With the continuous improvement of people's living conditions, people's happiness index is also constantly updated, in addition to the beautiful living environment, harmony between people, life is rich, the elderly have support, family homemade food, is the biggest candy that people hope to get. Therefore, if you do not go out at home, you can enjoy the delicious food of the better restaurant level, and the happiness index will double. My wife and son have done a very good job in this regard, and for most of his life, he has devoted himself to learning and studying cooking techniques, making meals extreme and delicate. Among them, the home-cooked meatloaf she made was originally very delicious, but she never satisfied with the status quo, and every time she made a new improvement, not to mention, after many improvements, the big meatloaf and the meatloaf I ate in the restaurant were more delicious than it, so we all called him "my own gourmet big meatloaf".
Why is this "home-style gourmet big meatloaf" so delicious? Because the cake added an appropriate proportion of coriander, removing the fishy taste in the meat filling, improving the fresh, fragrant, thick, thick, taste, eating to the mouth to feel refreshing, smooth, crisp, tender, crisp, crisp, the taste is really beautiful, this is because of the addition of coriander, so "their own gourmet meat cake" is so delicious, said for half a day coriander is the protagonist to express today.
Coriander is extremely rich in nutrients, and it contains nutrients such as protein, carotene, calcium, phosphorus, iron, etc. According to modern scientific research, the carotene component contained in coriander is more than 10 times that of tomatoes, loofah, four season beans and beans. The composition of calcium and iron is also much higher than that of many other leafy vegetables. In addition, coriander also has a natural fragrance, no matter what food is paired, it can increase the delicious taste of this food, and according to relevant reports, coriander can effectively inhibit the composure of melanin, which can play a role in removing freckles.
The modern medical community has also said that coriander boiled in water, with antibacterial, bactericidal, detoxifying and disinfectant properties, for human skin discomfort and diseases, such as measles or rashes, drink a cup of coriander juice water, or paste coriander leaves on the affected area of the skin, you will see immediate results. In addition, the cooked coriander also has the effect of detoxifying heavy metals, and he can remove stored mercury and aluminum from adipose tissue and maintain a healthy state of the human body.
As an ingredient with a special flavor, coriander has a very high edible value and a wide range of methods of consumption. Whether it is a vegetarian dish or a meat dish, as long as it is embellished with coriander, the value of the body immediately increases a lot, looking at the eyes, eating sweet. For example, after the braised fish comes out of the pot, sprinkle some chopped coriander on it, the color, aroma, and taste are good. Lamb soup, pork rib soup, crucian carp soup, add some chopped coriander, delicious.
There are also coriander stir-fried shredded meat, cold mix coriander, coriander leaves mixed with peeled eggs, coriander meatballs, coriander meat stuffed dumplings, coriander stir-fried beef, coriander mixed with radish shreds, coriander mixed with fungus and so on. There are many varieties and very tempting appetites, of course, in my mind, "my own gourmet meatloaf" is a delicious dish that I can never give up.