Suddenly remembered the plum blossom cake sold at the school gate when I was in school, remembered eating at the school gate after school with the best classmates, and now think about the taste of those delicacies, may not be able to talk about how good, but never forget. There is no green and red silk at home, and there is no mold to make plum blossom cake, so I will use a paper cup instead of a simple one.
By T-Rex Ma Ma
<h2>Royalties</h2>
Flour 100 g
Dry yeast powder 1 g
Water 140 g
Bean paste filling to taste
Glutinous rice flour to taste
Hot water to taste
<h2>Practice steps</h2>
1: Mix flour, yeast powder and water and stir well, cover with plastic wrap for fermentation.
2, put in a relatively cold place in the kitchen, more than four hours, uncover the plastic wrap, the batter is full of bubbles.
3: Stir and put a ball of bean paste in a paper cup.
4: Put the bean paste filling well.
5: Cover the bean paste with some batter left.
6: Temporarily use glutinous rice flour and hot water and dough, rub some small balls on top.
7: Preheat oven, 200 degrees for 10 minutes, 180 degrees for 15 minutes, finish.
8, bean paste filling sweet, the top of the small round sticky glutinous, no sugar, no sweet sold at the school gate.
9, still delicious, but also quite simple, if you put green red silk and raisins better.
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.