
The second master brother was too expensive, prepared a copy of Jasper's denim bone, changed the knife and used a kitchen paper towel to suck the blood dry
Heat the oil a little, then put the cowboy bones in the pan and fry, change color and turn over to fry
The remaining oil is used to sauté the chives, which are served on a plate, and the black pepper sauce is sautéed until fragrant and poured over the cowboy bones
Dinner Classic: Black Pepper Cowboy Bone, I'm going to move!