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Three minutes to make fried dried incense (dried tofu) is super simple, cooking is too simple

author：Bean and fruit delicacies
Three minutes to make fried dried incense (dried tofu) is super simple, cooking is too simple

By bean flour 3598727768

<h2>Royalties</h2>

Ancestral name soft fragrant jade dried beans 120g

1 large red pepper

1 screw pepper

1 scoop minced garlic sauce

1 scoop of light soy sauce

1 scoop of oyster sauce

<h2>Practice steps</h2>

Three minutes to make fried dried incense (dried tofu) is super simple, cooking is too simple

1, 1, the material is cut well.

Three minutes to make fried dried incense (dried tofu) is super simple, cooking is too simple

2, 2, pour in the garlic sauce (I use the finished garlic, itself is oily and salty) stir-fry, add red and green peppers and stir-fry for a while. (If you don't like too spicy, screw pepper to ordinary green pepper, like spicy put two, spicy to fly)

Three minutes to make fried dried incense (dried tofu) is super simple, cooking is too simple

3, 3, pour in the dried beans and stir-fry for a while, add 1 spoonful of oyster sauce and 1 spoonful of raw soy sauce and stir-fry evenly.

Three minutes to make fried dried incense (dried tofu) is super simple, cooking is too simple

4, 4, plate, dry rice.

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