#15 pieces of Cantonese cuisine per person# Eat 36 Cantonese morning teas 😋 in one minute
Char siu buns, shrimp dumplings, dry steamed roast sales, egg tarts and Cantonese morning tea "big heavenly king"4⃣, if you don't know what to eat, it's right 😋 to take these four things first
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Small Tips📖:
❓ What is the special morning tea menu
✅ Each season is prepared according to the fresh ingredients of the season, so the menu is often changed, and in order to preserve the original taste of the ingredients, most of the refreshments are steamed
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❓ What tea to drink Cantonese morning tea
✅ Although the tea in the original seat has given way to more and more abundant and exquisite refreshments 🍮, but eating too much dim sum will always get tired, this time with tea is a great choice!
Morning tea is mainly black tea, which can warm the stomach and remove greasy, which is conducive to digestion. Common are fermented teas, such as Anhua black tea, Pu'er tea, etc., oolong tea such as Tie Guanyin, Da Hong Pao, etc., and some people also like to drink cool and fire chrysanthemum Pu'er 🌼
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❓ What are the traditional morning tea etiquette?
✅ (1) "One cup and two pieces": that is, one cup of tea and two dim sum for one person (if there are many people, of course, you don't need to stick to this, you can try more dim sum~)
(2) "Cover and refill water": When the tea in the pot is finished, only half of the tea lid needs to be uncovered, and the waiter will take the initiative to add water when he sees it
(3) "Tap thanks": When someone pours you tea, you can bend your index finger and tap the table to express your gratitude (it would be better 😊 if you smiled)
