The simple high temperature is not enough to be called summer.
Until someone on the street drags a scooter, props up a wooden board, and writes "watermelon, 2.8 yuan a pound, not sweet and no money", summer is really coming.
No need to go to the vegetable market or fruit store to find, the owner of the melon stall will appear in a cool and conspicuous intersection, and there is no need to shout, the Chinese who love to eat melons will automatically come to the door, pat, knock, "How to sell melons?" Sweet or not? ”
The watermelon stand is truly a magical place where almost all the elements about summer are assembled. The uncle in the white vest shook the fan and passed by, the child squatted on the side of the road, holding a piece of watermelon larger than his face and nibbling, the juice ran down his arm, wiped a few times or gave up the struggle, and continued to bury his head in eating melons.
You can be like Wen Tianxiang, "pull out the golden saber and cut the jade bottle", divide it in half with one knife, cover half with plastic wrap and put it in the refrigerator, hold half in your arms, and take the sweetest piece in the middle with a spoon.
Or like Wang Zengqi, "Watermelons are suspended in the well with ropes, cut through in the afternoon, and go down with a knife, with a click, cool air, and even the eyes are cold." ”
As Zhang Ailing wrote, "the watermelon eaten at home, the old mother left the melon seeds, spread them on the lid of the basket, and put them on the windowsill to dry", and the main melon was used to the fullest.
If you want to try it early, challenge the new "snail powder watermelon", "watermelon dipping chili noodles", "watermelon bowl cold noodles"... It's not impossible.
Tell me, what treasure do you have to eat melons?
(Image from Little Red Book blogger: 1 Wild Coffee; 2Shine； 3 seeds non-fish; 4figo； 5 Yao brain gate; 8 Nini no two; 9 Meet Suiping)
Source: CCTV