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"Summer standard dazzle"? Be careful! Eating watermelon like this has already been put in the hospital...

author:Bright Net

Summer, with what's the best match?

Iced drinks, air conditioning, iced watermelon!

"Eat melons" every day

Become a "regular operation" for many people

"Summer standard dazzle"? Be careful! Eating watermelon like this has already been put in the hospital...
"Summer standard dazzle"? Be careful! Eating watermelon like this has already been put in the hospital...

Some people buy watermelon later

I also like to keep it chilled in the refrigerator first

After that, it was "dazzling" in one breath

Although eating this way "cold dip, so refreshing"

But not for everyone!

Someone went to the hospital because of this...

"Summer standard dazzle"? Be careful! Eating watermelon like this has already been put in the hospital...

A few bites of iced watermelon

The 53-year-old Ah Shu pulled his legs soft

Two days ago, when he was treated in the Department of Spleen and Gastroenterology of Hangzhou Hospital of Traditional Chinese Medicine, Mr. Wang (pseudonym), 53, had weak steps and weak legs. "The weather was too hot, and it happened that the watermelon sold at the fruit shop downstairs was much cheaper than before, so I quickly bought one. Later, I put it in the refrigerator and took it out for half a day to eat, and not long after eating, I started to have diarrhea, and I almost couldn't stand up! He sighed.

Recently, patients like Mr. Wang have increased a lot. The spleen and stomach doctor asked carefully, most of them were related to "ice watermelon", and the spleen and stomach were usually "cold".

Moreover, in 2021

Guangdong CDC has also reported such a case:

A woman nearly died eating overnight iced watermelon.

The reason is that the ice watermelon is not properly preserved,

Bacterial infection causes:

"Summer standard dazzle"? Be careful! Eating watermelon like this has already been put in the hospital...

Watermelon is good though

These people should eat less!

Doctor's Reminder:

Although watermelon quenches heat and thirst, there are many benefits, but these people should eat less or not eat watermelon:

➤ Those with cold spleen and stomach should eat with caution. For people who have a cold spleen and stomach, eating watermelon is equivalent to making things worse. Cold retraction, abdominal pain, cold and wet yang, diarrhea.

➤ People with renal insufficiency should eat with caution. Its kidneys' ability to regulate water is greatly reduced, and eating a large amount of watermelon in a short period of time will increase the water in the body, if you cannot regulate and excrete too much water in the body, it is easy to die due to acute heart failure.

➤ Diabetics need to eat watermelon in moderation. Otherwise, not only will blood sugar rise, but acidosis may also occur due to metabolic disorders.

➤ Pregnant women should not eat more watermelon. The mother's physique is relatively weak, eating more watermelon will be too cold and damage the spleen and stomach, and eating before and after meals will affect the digestion and absorption of food.

➤ Women with dysmenorrhea should not eat ice watermelon. Women with dysmenorrhea themselves have not smooth qi and blood, ice watermelon is cold, cold convergence, eating ice watermelon will only aggravate the lack of circulation of qi and blood, and menstrual pain will be more serious.

Scratch the point!

The right way to eat watermelon in summer

But even for healthy people,

Ingesting a large amount of iced watermelon is also prone to spleen and stomach discomfort.

Is there no more "joy" in summer?

About the right way to eat watermelon

Come and take a look ↓

➤ Eat fresh watermelon. Try to buy and eat fresh watermelon, do not buy cut watermelon. When eating watermelon, it is best to eat it all at once and do not store it for a long time. If you can't finish eating, immediately wrap the watermelon in plastic wrap and refrigerate after cutting.

➤ The utensils for cutting watermelons should be clean. Knives and other utensils for cutting watermelon should be kept clean, and should not be mixed with cutting boards and kitchen knives for cutting raw meat to prevent cross-contamination.

➤ Do not store watermelon for too long. Cut watermelon should not be stored at room temperature for more than 4 hours, the higher the temperature, the shorter the storage time, and the refrigerator should not be refrigerated for more than 24 hours. Eating refrigerated watermelon should not cut off the surface, which can reduce the chance of eating bacteria.

➤ Don't overeat. Watermelon is a raw and cold product, eating too much is easy to hurt the spleen and stomach, bloating, diarrhea, decreased appetite, but also accumulate cold and moisture, leading to disease.

➤ Do not eat watermelon at the beginning of a cold. Be careful to draw evil into the cold or prolong the healing time. However, when the cold aggravates and there is high fever, thirst, sore throat, yellow urine and other fever, you can eat some watermelon in moderation while taking normal medicine to help heal the cold.

➤ Eat less iced watermelon. Eating ice watermelon on hot days is very irritating to the stomach and can easily cause spleen and stomach damage.

Relieve heat in summer

It can be eaten like this

Outdoor "barbecue" and indoor "refrigerator" in summer

The two modes switch from time to time,

Plus air conditioning, cold drinks, iced watermelon,

Pay little attention, be careful of "hot cold"

How can it be prevented? How to eat in summer?

"Heat cold" is a kind of "wind and heat cold", the cause of which is hot weather in summer easy to sweat, and then directly exposed to air-conditioned rooms and fans, or drink a lot of frozen drinks or eat frozen fruits, etc., resulting in cold into the body, and "summer humid heat" collides, resulting in wind heat cold. If you are a person with a humid and hot constitution, you are more likely to get sick.

"Heat cold", in addition to respiratory symptoms, is common on the gastrointestinal system, the typical features of which are as follows:

1. Common yellow thick phlegm and yellow sticky nasal discharge. Because the "hot cold" is more hot, steaming liquid, refining liquid is phlegm, so yellow phlegm is more likely to appear, and its texture is thicker; The heat is more humid, and wet is sticky, so the secretion is also sticky.

2. Long-term fever. Wet viscosity often leads to lingering disease, and the ambient temperature is high, it is difficult to dissipate heat, and the fever subsides soon after taking antipyretic drugs. Children are more likely to have this symptom because they have less subcutaneous fat, hypodevelopment of body temperature regulation and blood circulation center, and poor ability to regulate body temperature.

3. Loss of appetite, nausea and vomiting, bowel sounds and diarrhea, accompanied by heavy body and weakness of limbs.

Prevention of heat colds

Do four things well

(1) Strengthen physical exercise and enhance physical resistance.

(2) Do not stay too long in the air-conditioned room, the temperature difference between indoor and outdoor should not be too large, 5~8 °C is appropriate, and the window should be opened regularly every day for ventilation.

(3) Do not blow against the air conditioner when sweating, and the elderly pay attention to the insulation of the neck and knee joints.

(4) The air conditioner should be deeply cleaned every year, and the filter should be cleaned regularly to avoid the air conditioner becoming a source of pollution.

6 tea soups to prevent heat and heat

Summer heat is inevitable, Professor Xia Xinhua of the Department of Traditional Chinese Medicine of the First Hospital of Guangzhou Medical Center recommended the following 6 tea soups to prevent summer heat:

➤ Watermelon juice

Ingredients: Watermelon to taste

Method: Remove the watermelon seeds and take the scoop, grind the juice in the juicer, and serve the tea instead.

Efficacy: Relieve heat and heat, suitable for outdoor activities.

➤ Sanhua soup drink

Ingredients: 15 grams of white chrysanthemum flowers, 10 grams of honeysuckle, 15 grams of white lentil flowers.

Method: Put the three flavors into an enamel container, add four bowls of water, and fry the soup for half an hour to replace the tea.

Efficacy: Evacuate wind and heat, relieve heat and dampness, clear the liver and clear the eyes. Suitable for indoor computer front staff.

➤ Tea to remove dampness and cool off the heat

Ingredients: 20 grams each of fresh lentil flowers and fresh lotus leaves, 5 dried roses, rock sugar.

Method: First cut the lotus leaves into shreds, put them in a container with fresh lentil flowers and roses, add four bowls of water, fry into a thick sauce, add an appropriate amount of rock sugar, and drink instead of tea.

Efficacy: Strengthens the spleen and removes dampness, thins the liver and relieves depression. Suitable for people who are irritable in the summer heat.

➤ Watermelon soup

Ingredients: watermelon peel to taste, a little salt, 1 spring onion

Method: After eating the watermelon, remove the green skin and red scoop, wash and cut evenly into thin slices; Boil a pot of water, boil the watermelon peel, boil again and simmer for about ten minutes; Add a little salt, stir in the pan, sprinkle a little chopped green onion to garnish.

Efficacy: Relieve heat and urine.

➤ Bitter melon soybean soup

Ingredients: 2 bitter melons, 5 grams of soybeans, 500 grams of tubular bones, 3 slices of ginger, salt to taste

Method: soak soybeans in water for two hours, remove the bitter melon, blanch the water in a pot under cold water, pour it out and drain, and blanch the barrel bones; Put the bones, soybeans and ginger slices into a pot, boil water over high heat, and reduce the heat for 40 minutes; Put in the bitter melon after blanching, bring to a boil over high heat, turn to low heat and boil for 20 minutes, add an appropriate amount of salt, you can do it.

Efficacy: Clears heat and removes heat, strengthens the spleen and dampness.

➤ Winter melon barley duck soup

Ingredients: 500 grams of duck, 300 grams of winter melon, 50 grams of barley, ginger, green onion, salt, edible oil.

Method: Prepare duck meat chopped, prepare some ginger slices, green onion segments; Add cooking oil to the pot, stir-fry ginger and shallots, and then add duck meat and stir-fry to change color; Put the fried duck meat and barley into a casserole, add an appropriate amount of water, bring to a boil over high heat and turn to low heat and cook for 40 minutes; Add the diced winter melon to the pot and continue to cook for 20 minutes; Season with salt and eat.

Efficacy: Clear heat and remove dampness, nourish yin and strengthen the spleen.

Comprehensive: Hangzhou Daily, Hangzhou Hospital of Traditional Chinese Medicine, Health Hangzhou, Guangzhou Daily Client, Health Appointment

Part of the article/Guangzhou Daily New Flower City reporter Wu Wanhong Correspondent Wang Wenyu

Source: Guangzhou Daily

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