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In the Liangguang area, dog meat is eaten, in addition to Yulin crispy dog meat, there is also Zhanjiang white cut dog meat are worthy of the name

author:Zhang Yang is also Yang

#打卡美好生活 #

When it comes to dog meat in the two Guangdong areas, the first thing that comes to mind is the Guangxi Yulin Summer Solstice Lychee Dog Meat Festival, many people do not know that in Zhanjiang City, Guangdong Province, men and women, young and old like to eat dog meat, they eat dog meat different from other places, only in autumn and winter to eat dog meat, but will eat dog meat all year round.

In the Liangguang area, dog meat is eaten, in addition to Yulin crispy dog meat, there is also Zhanjiang white cut dog meat are worthy of the name

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Zhanjiang people eat dog meat, they usually eat white cut dog meat, only in the autumn and winter to eat hot pot dog meat, because Zhanjiang is a subtropical climate, most of the year is sunny, hot climate, usually diet is based on light.

Zhanjiang people in history are more like to eat white cut chicken, no chicken is not a feast, they eat chicken in addition to delicious meat, relying on the chef's secret production of the dish of peanut soy sauce. If sesame oil is the soul of white cut chicken, it is the work of the chef.

Dogs are warm food, but the weather is hot, people eat more and have heat, so smart chefs have the idea of making white cut dogs from the production principle of white cut chicken.

In the Liangguang area, dog meat is eaten, in addition to Yulin crispy dog meat, there is also Zhanjiang white cut dog meat are worthy of the name

In the minds of Zhanjiang people, white cut dog meat has a bit of a "sacred and inviolable" status of the jianghu, whether it is the economically developed City of Wuchuan, or Xuwen, Leizhou, Suixi, Lianjiang, Potou have many fans. Zhanjiang natives rarely eat chili peppers in the past, but the white cut dogs can not be separated from the chili sauce, so the clever Zhanjiang people thought of a way is to use the finger pepper plus salt together mashed with peanut oil, becoming the standard sauce of Zhanjiang white cut dog, maintaining the original taste of dog meat, spicy in the incense, spicy with the aroma of dog meat, sweet and spicy, endless aftertaste.

In the Liangguang area, dog meat is eaten, in addition to Yulin crispy dog meat, there is also Zhanjiang white cut dog meat are worthy of the name

There are also people who like to use chili sauce with curd milk, peanut oil stirred into a sauce, plus such sauce most people are young people, bare-chested, they take a big gulp of dog meat, drink beer, loudly brag about cow skin...

Zhanjiang people often say: Dog meat rolls three times, and the gods and immortals are stable. From this point of view, Zhanjiang people's love for dog meat, in Suixi, Leizhou Peninsula in many places, every New Year's Festival to eat dog meat, they sell dog meat, not according to the pot to sell, but according to the pound to sell, in some places white cut dog meat sold to 75 yuan a pound, generally sold to 65 yuan a pound of dog meat.

In the Liangguang area, dog meat is eaten, in addition to Yulin crispy dog meat, there is also Zhanjiang white cut dog meat are worthy of the name

Zhanjiang people often say: "How delicious dog meat is, it can't be on the table." Because in Xuwen and Leizhou in Zhanjiang, many people believe in dog culture, believing that dogs are a spiritual animal and a loyal friend of people, known as "Erlang God".

There is a god seat in the home, can not cook dog meat in their own kitchen, otherwise offend the gods, there is no operation for a year, so people who like to eat dog meat, have to go to the outside market, restaurant or food stall to eat dog meat.

In the Liangguang area, dog meat is eaten, in addition to Yulin crispy dog meat, there is also Zhanjiang white cut dog meat are worthy of the name

Zhanjiang people eat dog meat, not like the Yulin Summer Solstice Lychee Dog Meat Festival, but every day is carried out in a low-key manner, many hotels, restaurants, food stalls are mainly engaged in dog meat, selling dozens of dog meat a day.

Zhanjiang is a multi-element diet city, dining culture with many elements, folk food is the first is raw seafood, the second is white cut chicken, and the third should be dog meat. Although the seafood is delicious, but the price is beautiful, the white cut chicken is smooth and fragrant, but eating every day also makes people bored, only the aroma of dog meat, full of temptation, especially for "dog lovers", every day remember.

In the Liangguang area, dog meat is eaten, in addition to Yulin crispy dog meat, there is also Zhanjiang white cut dog meat are worthy of the name

Each place has its own unique food culture, citizens have their own favorites, Zhanjiang people like to eat white cut dog meat, eat out of their own characteristics, eat out of their own personality, and create the only "Zhanjiang white cut dog meat" in Cantonese cuisine, which is also a miracle.

Now there are many topics about eating dog meat, some people support eating dog meat, some people oppose eating dog meat, public saying that it is justified, and mother-in-law is reasonable. What are your views on such issues? Welcome to leave a message, say your point of view, your story.

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