Today my husband sent a small to eat at home, said to taste my cooking skills, I spent 150 yuan to make four dishes and a soup, after eating directly praise my cooking skills, today to share with you these five home-cooked methods, delicious and nutritious, the method is very simple, learned to do it at home!
1、准备食材：鸡翅、玉米、鹌鹑蛋、豆瓣酱、黄豆酱、葱、姜、蒜、花椒粒、八角、干辣椒、蚝油、冰糖、生抽、盐、料酒
2、步骤：
(1) Wash the quail eggs and steam them in the pot, remove them from cold water and peel them for later.
(2) Wash the chicken wings in cold water, add ginger slices and cooking wine and blanch the water for five minutes, then fish out, control the moisture and set aside.
(3) Heat the oil in a pan, add rock sugar and stir-fry to make the sugar color, then add the chicken wings that control the dry water and mix them with sugar color.
(4) Then add peppercorns, star anise, dried chili peppers, green onions, ginger and garlic and sauté until fragrant, then add 1/2 tbsp watercress paste, 1 tbsp soybean paste, 1 tbsp oyster sauce, 1 tbsp soy sauce, and stir-fry the corn segments evenly, and then add the appropriate amount of water.
(5) After boiling, add salt to an appropriate amount, and then add the cooked quail eggs for 25 minutes, you can get out of the pot, delicious braised chicken wings to quail eggs are ready, adults and children love to eat!
1、准备食材：鸡胸肉、香菇、葱、姜、蒜、小米椒圈、料酒、淀粉、胡椒粉
(1) Wash and slice the chicken breast, wash and cut the green onion, ginger and garlic, wash and slice the shiitake mushrooms and set aside.
（2）腌制鸡胸肉：碗中倒入鸡胸肉，加入料酒1勺、淀粉1勺、胡椒粉适量拌匀腌制20分钟入味备用。
（3）酱汁：碗中加入生抽2勺、蚝油1勺搅拌拌匀备用。
(4) Heat the oil in the pot, add the marinated chicken breast, fry it and set aside, leave the oil at the bottom of the pot, sauté the chives, ginger and garlic, and sauté the shiitake mushrooms until soft.
(5) Then add chicken breast and sauce, stir-fry evenly, sprinkle with millet pepper rings or green onions to garnish a little can come out of the pot, shiitake mushrooms suck full of soup, chicken breast meat is particularly tender to eat, the taste is very delicious!
1、准备食材：排骨、土豆、胡萝卜、料酒、姜、冰糖、蚝油、老抽、生抽、八角、香叶、桂皮
(1) Wash the potatoes and carrots, peel and cut into cubes, wash the ribs, peel the ginger, wash and cut into cubes for later.
(2) Put cold water in a pot, add ribs and add 2 tablespoons of cooking wine, ginger slices to boil and skim off the foam, drain and set aside.
(3) Heat the oil in the pan, add rock sugar and fry to make the sugar color, then add the ribs and fry until it is colored, add 2 spoons of light soy sauce, 1 spoon of oyster sauce, 1/2 spoon of dark soy sauce, and stir-fry with a little salt.
(4) Add potato chunks, carrot chunks, star anise, fragrant leaves, cinnamon, add water over the ribs, low heat for 30 minutes, stir-fry evenly, high heat to collect the juice, super delicious, tender and juicy meat, ribs taste particularly good!
小贴士：炖的过程中，记得中间翻动2次，免得出现糊锅的情况。
1、准备食材：玉子豆腐、猪肉、葱、生抽、淀粉、蚝油、鸡精、盐、鸡蛋
(1) Wash and chop the pork into minced meat, put it in a bowl and add 1 spoonful of soy sauce, 1 spoon of oyster sauce, 1 spoon of chicken essence, salt and mix well, marinate for 10 minutes and set aside.
(2) Cut the tofu into slices, place it in a circle on the plate, pour the marinated minced meat into the middle of the jade tofu, and beat in an egg
(3) Boil the water in the pot, put in the jade tofu on high heat and steam for 5 minutes, steam it well and pour into the soy sauce, sprinkle with green onions, invincible delicious and nutritious jade tofu steamed meat foam is ready!
1、准备食材：鲫鱼、豆腐、葱、姜、香菜
(1) Handle and clean the crucian carp, wash and cut the tofu into pieces, peel and slice the ginger, and prepare the green onion into sections.
(2) Heat the oil in a pan, add the crucian carp, fry over medium heat until the crucian carp is golden brown on both sides and the flesh is white.
(2) Add water to the pot, simmer the crucian carp for about 15 minutes, add the tofu, and then stew for about 10 minutes, sprinkle the coriander and green onion flowers out of the pot, the soup is particularly rich and delicious, and the method is also very simple!
The above food recipes have everyone learned, welcome to comment on the comments below!