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Once successful, mini cheese cake, sweet and delicate super delicious

author:Guangzhou New Oriental Cooking

Today Guangxiaoxin would like to recommend to you is the blogger: Ru Shu's gourmet life of mini cheese cake, so good to eat!

Once successful, mini cheese cake, sweet and delicate super delicious

Today to share with you is a very simple and delicious small dessert ~ mini cheese cake, sweet and delicate super delicious, the method is also very simple, Xiaobai can also be a success ~ ~

Once successful, mini cheese cake, sweet and delicate super delicious
Once successful, mini cheese cake, sweet and delicate super delicious
Once successful, mini cheese cake, sweet and delicate super delicious
Once successful, mini cheese cake, sweet and delicate super delicious

Mini cheesecakes

Ingredients required: 90 grams of digestive biscuits, 40 grams of butter, 160 grams of cheese cheese, 90 grams of yogurt, 1 egg, 50 grams of sugar, 12 blueberries

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Production process:

1️⃣ Digestion biscuits are beaten into small pieces, butter melted in water, added to the digestion biscuits and mixed well, scooped into a mold and compacted for later

2️⃣ Cheese cheese heated in water and stirred until smooth, add yogurt, sugar, stir well, add eggs, stir well

3️⃣Sieve in low gluten flour, stir well, pour into a mold, put into a preheated oven, heat up and down at 160 degrees, bake for 15 minutes, bake well, take out and cool the surface with blueberries, or put it in the refrigerator and refrigerate to taste better

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