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The "cream cake" cake will be soft in this way, and the tri-color chiffon cake will get it quickly!

author:DIY Gourmet Workshop
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Actually at home can also make such a fluffy cake, make a success, tricolor chiffon cake to understand.

The "cream cake" cake will be soft in this way, and the tri-color chiffon cake will get it quickly!

Prepare the materials

( 6-inch Serving Size)

3 proteins

Sugar 40 g

A few drops of lemon juice

Part 1

Low gluten flour 12 g

Oil 12 g

Milk 12 g

1 egg yolk

Part 2

Low gluten flour 10 g

Cocoa powder 5 g

Part 3

Bamboo charcoal powder 5 g

Creamy /light cream 100 g

Sugar 10 g

honey

Production process

The "cream cake" cake will be soft in this way, and the tri-color chiffon cake will get it quickly!
The "cream cake" cake will be soft in this way, and the tri-color chiffon cake will get it quickly!
The "cream cake" cake will be soft in this way, and the tri-color chiffon cake will get it quickly!
The "cream cake" cake will be soft in this way, and the tri-color chiffon cake will get it quickly!
The "cream cake" cake will be soft in this way, and the tri-color chiffon cake will get it quickly!
The "cream cake" cake will be soft in this way, and the tri-color chiffon cake will get it quickly!
The "cream cake" cake will be soft in this way, and the tri-color chiffon cake will get it quickly!
The "cream cake" cake will be soft in this way, and the tri-color chiffon cake will get it quickly!
The "cream cake" cake will be soft in this way, and the tri-color chiffon cake will get it quickly!
The "cream cake" cake will be soft in this way, and the tri-color chiffon cake will get it quickly!
The "cream cake" cake will be soft in this way, and the tri-color chiffon cake will get it quickly!
The "cream cake" cake will be soft in this way, and the tri-color chiffon cake will get it quickly!
The "cream cake" cake will be soft in this way, and the tri-color chiffon cake will get it quickly!
The "cream cake" cake will be soft in this way, and the tri-color chiffon cake will get it quickly!
The "cream cake" cake will be soft in this way, and the tri-color chiffon cake will get it quickly!

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