6. Clear soup cordyceps sea cucumber
【Ingredients】250 grams of water hair sea cucumber.
【Ingredients】Fresh cordyceps 100 g, rape hearts, clear soup 500 g, cooking wine 10 g, refined salt 2 g,
MSG l g.
【Operation process】Sea cucumber blanched water one soup and one serving.
Preparation method
(1) Weld the sea cucumber with boiling water, drain the water, and put it into the cup together with cordyceps and rapeseed hearts.
(2) Inside the miaoyun
Add the broth, cooking wine, monosodium glutamate and salt, bring to a boil, remove the foam, and pour into the sea cucumber cup.
Food reviews
The soup is fresh and fresh, and the texture is smooth and tender.
Make zero points
(1) After the sea cucumber is blanched, it should be put into the cup containing the sea cucumber.
(2) Cordyceps should be cooked first:
(3) Adjust the taste of the clear soup.