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"Delicious Snacks" Huajiang dog meat source

author:People on the street are drunk

Huajiang dog meat originated in Huajiang Town, Guanling County, Guizhou Province, is a special food for guests to and from Huajiang, its production and cooking technology requirements are high, edible flavor is good, can reduce heat, strengthen the body, replenish qi, men and women of all ages.

"Delicious Snacks" Huajiang dog meat source
"Delicious Snacks" Huajiang dog meat source

Huajiang dog meat is a strong grape dog, the use of winter warm summer cool, soup umami, smooth skin meat tender, oily and crisp but not greasy, long-term eating and not tired of the characteristics, dog meat itself has and blood veins, kidney tonic, healthy spleen, moisturizing the lungs of the special effect, is to strengthen the body, drive out the cold, nourish the product, modern medicine proves, indigestion, hypertension, blood lipid reduction and obesity has curative effect. The "Compendium of Materia Medica" lists that eating dog meat often is beneficial to waist acid, kidney deficiency, impotence, and gas and ice expansion. It is really "smelling the smell of dog meat, the immortals also jump the wall", "the dog meat rolls three times, and the immortals can't stand steadily".

"Delicious Snacks" Huajiang dog meat source

Huajiang Town, in Guizhou Guanling Buyi and Miao Autonomous County, near the Huangguoshu Waterfall Scenic Area, not only has the famous Huajiang Grand Canyon, but also Huajiang dog meat, Huajiang rice flour and Huajiang wine, which are called "three absolutes". Legend has it that dogs brought grain to the Buyi and have always been respected by the Buyi people. Previously, the Buyi people did not eat dog meat, but this taboo was later broken. Nowadays, the Buyi people will treat vikings with dog meat in traditional festivals such as "June 6th", especially for young people's gatherings or large banquets. Huajiang dog meat has high requirements for its production and cooking technology. Slaughter, blanch and wash the hair, remove the bones, grill the skin into a tender yellow color, use a special casserole pot, stew with herbs, the soup is refreshing and delicious, the meat is tender and pure, plus special dipping water (there are dozens of spices for dipping water), which is really a treasure and unique. In the long history of thousands of years, Huajiang dog meat utensils are a kind of food, but also a culture, originated from the Three Kingdoms, passed down to this day, and finally ascended to the Daya Hall, becoming a well-known snack in the country, in Huajiang Town also formed a "Huajiang dog meat street".

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