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Snowflake Puff pastry | home version of the snowflake puff pastry production method

Snowflake Puff pastry | home version of the snowflake puff pastry production method

Today, I will share with you a small snack of the Internet celebrity - super delicious snowflake crisp! The key is that the method is still very simple, oh, even if you have not been in the kitchen, according to the method I said, you can definitely make a delicious snowflake crisp

by White Lady 218

Butter 40 g

Marshmallows 200 g

Milk powder 90 g

Nuts 100 g

Small biscuits 120 g

Milk powder to taste

Cocoa powder to taste gram

Snowflake Puff pastry | home version of the snowflake puff pastry production method

1. Take out our butter and marshmallows in advance, and then prepare the ingredients according to the taste we want to make. I was going to make an original and chocolate flavored one, so I had extra cocoa powder. Tips Friends ✨ who like to eat nuts can put a variety of nuts, because bloggers especially love to eat cookies, so nuts do not put too much Oh, the picture is for everyone's reference only.

Snowflake Puff pastry | home version of the snowflake puff pastry production method

2, prepare a plate in advance, for waiting for a while to make the finished snowflake crisp, it is best to spread the oil paper anti-stick, or sprinkle some milk powder at the bottom.

Snowflake Puff pastry | home version of the snowflake puff pastry production method

3, now start to formally make snowflake crisp, take a non-stick pan, add about 20 grams of butter, butter melt and put in marshmallows.

Snowflake Puff pastry | home version of the snowflake puff pastry production method

4, start to stir-fry marshmallows, be sure to pay attention to, is a small fire !!! Tips For stir-frying ✨ marshmallows, this step is particularly important, be sure to stir over low heat, stir constantly, to prevent sticking to the pan.

Snowflake Puff pastry | home version of the snowflake puff pastry production method

5: Sauté the marshmallows until melted, then add some milk powder and stir well. TipIf ✨ you're making chocolate or matcha flavors, add cocoa or matcha powder in this step, stir well and add biscuits and other ingredients.

Snowflake Puff pastry | home version of the snowflake puff pastry production method

6: Stir-fry with the ingredients we have prepared, and try to wrap the marshmallows evenly.

Snowflake Puff pastry | home version of the snowflake puff pastry production method

7: Sprinkle evenly into the milk powder to prevent hands and prepare to come out of the pot.

Snowflake Puff pastry | home version of the snowflake puff pastry production method

8, we put on gloves to sort out the shape, try to make the biscuits and nuts evenly.

Snowflake Puff pastry | home version of the snowflake puff pastry production method

9, put into the prepared plate in advance to sort out the shape, put it in the refrigerator for 10 to 20 minutes to cut the pieces, cut evenly when cutting a little better. If you are in a hurry to eat, you can put it frozen, but pay attention not to freeze for too long, and the freezing time is not very good. I made cocoa flavor again, replaced the dried strawberries with Oreo crushed, and the taste is also very good ~ friends who have cocoa powder at home can try it

Snowflake Puff pastry | home version of the snowflake puff pastry production method

10. The production is complete

Snowflake Puff pastry | home version of the snowflake puff pastry production method

11, let's enjoy the delicious bar, add cocoa powder and Oreo crushed, but also very delicious ~

Snowflake Puff pastry | home version of the snowflake puff pastry production method

12, friends hurry up to make it, it is really delicious and simple a dessert of appearance

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