Winter melon is slightly sweet, watery, soft and sticky, very suitable for making soup, often eat winter melon in summer and have the effect of clearing heat and removing fire. However, just winter melon, the taste is inevitably a little light, can be properly matched with some meat, not only rich taste, nutrition is also better.
Dried scallops taste delicious, and rich in nutrition, family children can usually do more dried scallops and other soups, not only can be a good supplement to the calcium required for body growth, and the soup taste is very fresh, bubble rice to eat is also very appetizing and rice.
When making winter melon soup, you can add some dried scallops, the soup taste is fresher, the aroma is stronger, delicious and nutritious, and the method is quite simple, even if you are a novice in the kitchen, you can easily grasp it.

Winter melon dried scallop soup
Ingredients: A small amount of dried scallops, a small winter melon, chives, ginger, salt, sesame oil
method:
1: Peel and cut the winter melon, dig out the melon, cut the winter melon into small pieces, cut the chives into flowers, and cut the ginger into rice grains.
2: Wash the scallops, use water in advance, add a small amount of cooking wine and ginger rice to soak the hair. After all, dried scallops are also seafood products, somewhat fishy, with a small amount of cooking wine and ginger rice soaking, can help remove the fishy taste.
3, dried scallops after foaming particles are relatively large, when making soup can be torn into small pieces, so that the umami taste of seafood can be better integrated into the soup, so that the soup taste is more delicious and delicious. After tearing the scallops into small pieces, add some cooking wine and pepper and mix well.
4: Bring some water to a boil in a pot, add winter melon slices, ginger rice, and sesame oil, bring to a boil again, then pour in the scallops and cook for about five minutes.
5: Finally, add salt to the soup, try to be salty, sprinkle with green onions and get out of the pot.
Winter melon dried scallop soup taste delicious, soup clear pleasant, the family children usually drink more can supplement the nutrients needed for growth and development, adults often drink in the summer not only to supplement physical strength, but also the role of heat relief, and winter melon dried scallop soup is light and less oily, often drink is not afraid of gaining weight, for people who love food, it is also a very happy thing to eat not fat!
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