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A bowl of rice and a bowl of water teach you to make your own delicious Hanzhong hot dough, which has a smooth texture

author:Miki Ko-sei

People in Shaanxi mainly eat noodles, and noodles with oil, cold skin, and meat sandwich are all noodles. In fact, you don't know, there is such a delicacy in the Hanzhong region of southern Shaanxi, Hanzhong hot rice peel, the local people call it dough skin, but it is a delicious snack made of local rice, Hanzhong people like this very much, almost every winter, the hot rice peel storefront is overcrowded, the taste is soft and sticky, but full of spicy and spicy taste, better than the southern soup powder taste.

A bowl of rice and a bowl of water teach you to make your own delicious Hanzhong hot dough, which has a smooth texture

Now that the temperature has risen, Remipi will soon go to the market, but Remipi's shop is still very hot. Maybe the temperature has risen, people are more willing to go out, watching the hot rice peel point door open and can't help but want to go in and eat a bowl.

A bowl of rice and a bowl of water teach you to make your own delicious Hanzhong hot dough, which has a smooth texture

Today, Shaanxi Blue Bird Catering teaches you this simple method of Hanzhong hot rice peel without kneading or washing noodles, a bowl of rice and a bowl of water is enough.

To prepare the homemade Hanzhong hot dough:

Ingredients: 400g of rice, a pinch of salt, 13g of potato starch.

Here's how:

1, first we wash the rice, and then put it in water to soak for one night, after soaking for one night, the rice is crushed by hand.

A bowl of rice and a bowl of water teach you to make your own delicious Hanzhong hot dough, which has a smooth texture

Soak the rice overnight

2: Then put the rice in the blender, add an appropriate amount of water, the amount of water exceeds the joint of one finger of the rice, and then beat into rice milk.

A bowl of rice and a bowl of water teach you to make your own delicious Hanzhong hot dough, which has a smooth texture

Grind into rice paste to filter large particles

3. Then filter the rice milk to filter out the larger particles to form a delicate rice milk. Add a little salt and potato starch and stir well.

4: Prepare a flat bottom, brush with a layer of oil, pour a little rice milk to flatten, and steam for 3 minutes. The steamed rice peel can be removed and cooled, and then continue to steam the second one.

A bowl of rice and a bowl of water teach you to make your own delicious Hanzhong hot dough, which has a smooth texture

The steamed hot dough is delicate and thin

5, then we put the steamed rice peel into strips, mixed with our favorite chili oil seasoning water, boiled vinegar can be eaten.

A bowl of rice and a bowl of water teach you to make your own delicious Hanzhong hot dough, which has a smooth texture

Do you like to eat dough? Don't want to go out can also eat, as long as the family to prepare a blender, the beauty of learning to do this is also very simple, learned to make their own Hanzhong hot dough skin method, no longer need to buy outside, like to try it!

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