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#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

The abalone has been steamed for a long time ~ steamed with their own spices, it is simply delicious, not only maintaining the original taste, but also very sweet! One bite at a time, so satisfying! Friends who like to eat seafood hurry up and collect it to learn it

By kaka is a Super Invincible Libra girl

<h2>Royalties</h2>

10 abalones

Nine shrimp 3 pcs

2 green onions

Ginger 3 tablets

3 cloves of garlic

Oil to taste

Donggu yipin fresh soy sauce to taste

<h2>Practice steps</h2>

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

1, prepare the materials, abalone is bought in the market, package processing, so take it back to clean it

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

2. Cut the cleaned abalone map horizontally and vertically with several knives to facilitate steaming and even cooking

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

3: Put cold water into a pot and steam for 15 minutes

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

4: Steam the abalone, chop the ginger garlic and ginger, and cut the green onion into sections

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

5, after steaming the abalone, boil the water, after the water is boiled, put in nine shrimp, cook for 2-3 minutes (because the shrimp is relatively large, so cook for a longer time)

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

6: Cooked shrimp and steamed abalone

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

7: Heat the oil and sauté the pesto and ginger

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

8: Add the shallots and sauté for 10 seconds

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

9: Pour in the appropriate amount of soy sauce

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

10: Bring soy sauce to a boil and turn off the heat

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

11: Cook the seasoning

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

12, the aroma of green onions and garlic is amazing

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

13, a simple lunch is cooked

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

14, abalone meat is very full

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

15, drizzle with spices before eating, delicious

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

16, look at how thick this meat is

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

17, nine shrimp is also very large, full of red and cute

#少盐饮食 Easy Life #Original steamed abalone, nine shrimp

18, this meat is really real, a bite is also too delicious!

<h2>Nutritional benefits of abalone</h2>

1. Improve immunity

Abalone meat can extract a biologically active substance called boline, experiments have shown that it can improve immunity, destroy the metabolic process of cancer cells, can improve the rate of tumor suppression, but does not damage the normal cells of the body, has the effect of protecting the body's immune system.

2. Adjust the meridian to moisten the intestines

Abalone can regulate blood pressure in both directions because abalone can "raise yin, flat liver, solid kidney", and can adjust the secretion of adrenal glands. Abalone has the effect of regulating menstruation, moisturizing and moisturizing the intestines, and can treat menstrual irregularities, constipation and other diseases.

3. Promote growth and development

Abalone is rich in vitamins, of which the most distinctive is vitamin A, which is a key nutrient to protect skin health, vision health, strengthen immunity, and promote growth and development.

4. Medicinal value

The shell of the abalone, called stone cassia in Chinese medicine, because of its effect of blind retreat, ancient books also call it "thousand miles of light". Stone cassia also has the effect of clearing heat and calming the liver, nourishing yin and latent yang, and can be used to treat dizziness, high blood pressure and other inflammations.

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