
The whole wings of the chicken are the whole wings of the chicken with the tip of the wing, the middle of the wing and the root of the wing, and it is fried at home to eat, which is healthier than buying. The crust is crispy and the meat inside is tender and juicy.
By your smile is so sweet 【Douguo Food Official Certification Master】
<h2>Royalties</h2>
Chicken full wings 9
Salt 2 scoops
Ginger a small piece
2 egg liquids
Flour to taste
One scoop of cooking wine
Lemon one
<h2>Practice steps</h2>
1: Marinate chicken wings with salt, cooking wine, lemon and ginger for one hour.
2. First glue a layer of flour
3. A layer of egg liquid
4. Glue another layer of powder
5: Pour half a pot of oil into a small milk pan, put the chicken wings in the oil and fry them on low heat until golden brown on both sides.
6, fish out the oil control, the tool is the oven baking sheet and drying net.
7: Plate and dip in tomato sauce or Thousand Island sauce.
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