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Diced fried meat with sauce, sweet and sweet home cooking, soft and tender under the rice, accompanied by wine under the rice is particularly delicious

Diced fried meat with sauce is a very delicious and sweet home-cooked dish, the taste is soft and tender, the method is very simple, let's take a look!

Royalties

400 g lean meat, 4 slices of ginger, 1 green onion, 1 spoonful of light soy sauce, 1 tsp of starch, 1 spoon of cooking wine, 1 cucumber or green pepper, 1 tbsp of sweet noodle sauce, 1 spoonful of sugar.

Diced fried meat with sauce, sweet and sweet home cooking, soft and tender under the rice, accompanied by wine under the rice is particularly delicious

steps

1, first scoop the sweet noodle sauce into a small bowl, then scoop in 1 spoonful of cold white, dilute the noodle sauce and set aside;

2, wash and dice the lean meat, pour in cooking wine, soy sauce, starch and grasp well, pour a little cooking oil to grasp well, marinate for about 30 minutes;

3, heat the wok, pour more oil, smoke after pouring in the marinated meat cubes, stir-fry evenly until the color changes, you can put it out;

Diced fried meat with sauce, sweet and sweet home cooking, soft and tender under the rice, accompanied by wine under the rice is particularly delicious

4, leave a little bottom oil in the pot, put in ginger slices, green onion slices to fry out the aroma, pour in the mixed sweet noodle sauce, turn to medium-low heat, stir-fry until the sauce becomes thicker, pay attention to stir-fry do not paste the pot;

5, pour in the previously fried diced meat, stir-fry until the sauce is hung on the meat, pour in the diced cucumbers, stir-fry evenly until the break is fried evenly and out of the pot!

Diced fried meat with sauce, sweet and sweet home cooking, soft and tender under the rice, accompanied by wine under the rice is particularly delicious

Let the food become homely, share it with the family, and live up to the love and food!

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Home cooking Stir-fried meat with sauce
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