Recently, the rainy season in Jiangnan, the bayberry is eaten, the occasional sunny weather, the mood is particularly cheerful, when encountering good weather, I want to go out to forage for food to eat a delicious meal, well, it is a little more advanced than usual, slightly more expensive, picked a Western restaurant on Heyi Avenue. Opened for many years, has not been in to eat, thinking that it should be quite expensive, it is estimated that there are many people like me who are worried, so the restaurant deliberately put a menu outside, clearly marked the price, can accept to eat, can not accept not to go in, so as not to embarrass everyone.
It is said that it is a Western restaurant, and it also takes care of the business of the evening bar, because there is a wall of various foreign liquors on the counter.
Because it is a Spanish-themed restaurant, a raw ham is placed, covered with plastic wrap, and when a customer orders, the waiter will cut thin slices on it.
Sliced ham, eaten raw, placed on top of cantaloupe, a piece of melon meat with a slice of ham, probably to understand the greasy.
We found a table to sit at, simple cutlery and a knife and fork plate, a glass of water, and started ordering.
Shoot a page of menu, it seems that many people have seen this menu, soft and soft a little wrinkled, the price looks quite expensive, but generally a person orders a portion, enough to eat, we eat hot pot, eat a seafood, a dish also wants this price, it depends on how to measure.
The free snacks, shrimp slices and baked soda finger biscuits by the shop are all salty and taste good, of course, not much, one piece per person.
The first dish is a Spanish finger sucking snack platter, 168 yuan. After watching the menu for half a day, I chose this platter dish, in order to be able to eat a little more varieties of flowers, and I did not lose my hopes. 3 slices of garlic baguette, 1 skewer of kebabs, 2 skewers of ham, 3 cups of different sauces, 3 ice cream reels, dazzling, but also have to study how to eat them.
The most attractive thing to me is raw ham slices, a friend used to go to Spain, gave me a package of raw ham slices, about 10 slices, sandwiched in toast and then sandwiched with an omelette, the taste is good, but also did not eat a particularly delicious. This time it is strung together, at the bottom is a small piece of baguette, on top of which is a slice of roasted pineapple, and then on top of a slice of grilled shiitake mushrooms, and at the top is a slice of raw ham, which cannot be said to be delicious, but it cannot be considered amazing.
There is only one skewer of roast beef, which can only be eaten separately, a piece of meat is grilled with a piece of vegetables, with zucchini, mushrooms, onions and red peppers, and the beef is tender and juicy, delicious.
Next is the baguette, on the top of the red, green, white 3 kinds of sauce are added a little bit up, found that the green sauce is the most delicious, there are salmon meat grains, red is the ketchup-based vegetarian sauce, white is also delicious, there is tuna meat inside. These 3 cups of sauce alone are amazing, because there is still quite solid content specially mixed in.
Asked the waiter, only to know that this ice cream cone is used to hold salad dressing to eat, three kinds of sauce carefully added to the roll, like eating ice cream, just salty seafood ice cream.
When we finished eating this plate of snack platters while studying, the second dish, the staple food, came up, and the stomach was full of five points. This second dish is also one of the restaurant's signature dishes: double-spelled paella. It is also 168 yuan a piece. The black one is the seafood with cuttlefish sauce, and the yellow one is the saffron paella.
See what seafood is in paella: mussels, prawns, squid, shrimp, clams. Vegetarian ones include red light peppers, yellow light peppers, and green beans, which come to match the color.
Black rice is cuttlefish juice flavor, more delicious, but eat will black teeth;
The yellow rice is saffron rice, and the taste is also very strong, and both kinds of rice are delicious.
Bill, 336 yuan, two dishes, but also enough to eat, finally in Heyi Avenue to eat an authentic Western meal, although steak, lamb chops are not ordered, we only count snacks plus staple food, otherwise a lunch small a thousand will be spent. Living within our means is always our life principle. It is said that the business in the Western restaurant on the weekend is very good, almost full of seats, everyone laughs, hands each other a dinner plate made of wooden cutting boards, tastes the food, cheerful, not too poor, not envious of the rich, we have reason to be happy for everyone's good mood.
After dinner to go to Heyi Avenue to shop, the weather is too hot, can not walk a few steps, originally wanted to consume food to come, but the best time to walk on Heyi Avenue should be at night, blowing the wind of Sanjiangkou, looking at the beautiful night view of Ningbo.
When will we come back for dinner nearby, the scenery here is also priceless.