One pan + 10 minutes, and the lace omelet that coexists with beauty and deliciousness is ready! Bear children who have never been good at eating actually like it, and this new egg method must be tried!
primary color
1 egg 35g low gluten flour 15g milk 15g salt to taste cumin powder to taste
black
The main ingredient is the same as the primary color bamboo charcoal powder 1g
red
The main ingredient is the same as the primary color red velvet powder 0.5g
step1: Make the primary color. Beat the eggs in a container, then add the milk and stir well.
step2: Add sifted low gluten flour and stir until flour-free, particle-free and smooth.
step3: Add an appropriate amount of salt and cumin powder according to personal taste and stir well.
step4: Pack the batter into a mounting bag.
step5: Cut a small opening at the front of the framed bag.
step6: Heat the pan over medium heat, without putting oil, use the method of drawing circles, while squeezing the batter while drawing circles.
step7: Fry the mesh until it can be moved in a frying pan, then turn over and bake until the mesh is slightly crisp.
step8: Finally, roll up the mesh cake while it is hot.
step9: Method for making red velvet lace mesh: Steps 1 to 8 are the same, add red velvet powder when adding low gluten flour, and stir it well.
step10: Method for making bamboo charcoal lace mesh: Steps 1 to 8 are the same, add bamboo charcoal powder when adding low gluten flour, and stir it well.
1, this lace egg roll pan is the key, remember that there is no need to put oil, otherwise it will affect the taste of the egg roll, the batter made of this egg roll will not stick to the pan.
2, squeeze the batter of the mounting bag mouth do not cut too large, otherwise the squeezed line will be very thick, affecting the appearance.
3. In addition to this three-color egg roll, you can also use other color grading methods to make more color egg rolls.
4, the taste of this egg roll can be adjusted according to their own preferences, add salt, sugar, cumin, pepper salt, paprika can be.