Pastoral vegetable soup

Material:

1/2 sweet corn, 1/2 carrot, 1/2 broccoli, vegetable oil, shiitake mushroom stock to taste, 3 bowls of water

Steps:

1: Prepare the ingredients, peel the sweet corn, cut the carrots and broccoli into small pieces, wash and set aside.

2: Add water to the soup pot, bring to a boil over high heat, add an appropriate amount of shiitake mushroom stock.

3: Add all the vegetables.

4: Add a spoonful of vegetable oil.

5: Continue to boil until the vegetables are cooked