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In the café of old Shanghai, blood glutinous rice and egg yolks are made into a thousand-layer cake, and the idea is strange but not contradictory

author:Chongqing tour
In the café of old Shanghai, blood glutinous rice and egg yolks are made into a thousand-layer cake, and the idea is strange but not contradictory

Out of the mountain city filled with the aroma of hot pot, this time, we came to the magic capital of Shanghai.

In April, the smell of spring is getting stronger and stronger, and Shanghai finally bid farewell to the continuous rainy days and showed the smiling face of the sun.

Good weather and good food are more than enough! On a sunny afternoon, meet a few friends to taste a sumptuous afternoon tea, drink tea and chat, and think about it.

In the café of old Shanghai, blood glutinous rice and egg yolks are made into a thousand-layer cake, and the idea is strange but not contradictory

Jufu is located on Urumqi South Road in Xuhui District, which is known to be a high-end residential area in Shanghai's former French Concession and is now one of the top commercial centers. Therefore, the restaurants here are more stylish.

In the café of old Shanghai, blood glutinous rice and egg yolks are made into a thousand-layer cake, and the idea is strange but not contradictory

Jufu's store is not large, but it is particularly exquisite, and the nice name of the store also adds a lot of points to it.

Walking into the store, it is the standard decoration and tableware decoration of old Shanghai, and the old objects are also very eye-catching, compared to many palatial Western-style cafes, more low-key and simple, very old.

Sitting in such an atmospheric café, my mood suddenly relaxed.

In the café of old Shanghai, blood glutinous rice and egg yolks are made into a thousand-layer cake, and the idea is strange but not contradictory

Blood glutinous rice melaleuca (38 yuan)

The texture of the mille-feuille cake is quite dense, the layers are very thick, and there is a lot of blood glutinous rice sprinkled between each two layers.

The soft glutinous and sweet of blood glutinous rice and the melaleuca are just right together, and the different collocations have no sense of violation, which is more flavorful than blood glutinous rice milk tea.

In the café of old Shanghai, blood glutinous rice and egg yolks are made into a thousand-layer cake, and the idea is strange but not contradictory

Egg yolk flow melal (38 yuan)

There is a large piece of salted egg yolk in the mille-feuille cake, which can taste obvious graininess, the saltiness is just right, and the sweetness of the cake is perfectly combined to neutralize some of the sweetness of the mille-feuille cake.

Salty and sweet novel combination, eat more will not be tired, like a variety of salted egg yolk food friends must not miss, beautiful and flavorful.

In the café of old Shanghai, blood glutinous rice and egg yolks are made into a thousand-layer cake, and the idea is strange but not contradictory
In the café of old Shanghai, blood glutinous rice and egg yolks are made into a thousand-layer cake, and the idea is strange but not contradictory

In addition to these two kinds of travel experience, its home thousand layers have a total of more than ten kinds, casually ordered very delicious will not step on the thunder, each has a thousand advantages, the price is 38 yuan.

Muffins ($28)

The same is the sign of this shop, a delicacy that is masked by the glow of a mille-feuille cake.

The muffins were baked slightly charred on the outside, soft on the inside, and everything could smell thick with milk, sprinkled with a thick layer of frosting, and honeydew melon and dragon fruit, which made the muffins very attractive.

A small plate of cream is also served on the side, which is more flavorful when dipped.

In the café of old Shanghai, blood glutinous rice and egg yolks are made into a thousand-layer cake, and the idea is strange but not contradictory

Enjoy the mille-feuille cake and various other desserts, and afternoon tea is also indispensable coffee and tea.

Latte (27 yuan) Mocha (30 yuan)

The first impression of the service, whether it is a cup or a pulled flower, is pleasing to the eye, taste a bite, belongs to the sweeter kind, the milk taste is very strong.

Even friends who don't drink much coffee are perfectly acceptable, and it is the perfect afternoon tea choice to accompany the cake.

In the café of old Shanghai, blood glutinous rice and egg yolks are made into a thousand-layer cake, and the idea is strange but not contradictory
In the café of old Shanghai, blood glutinous rice and egg yolks are made into a thousand-layer cake, and the idea is strange but not contradictory

There are many teas in his family, lemon tea, jasmine tea, fruit tea, and the favorite of the tour is lemongrass tea.

Lemongrass tea (35 rmb)

Because this tea is rarely tasted elsewhere, I ordered a pot with curiosity.

Take a sip of the aftertaste, a little lemon tea taste, but more fragrant, the taste is also relatively light, not so strong.

Pairing with cake dessert can not only relieve the grease, but also will not steal the limelight of the cake.

In the café of old Shanghai, blood glutinous rice and egg yolks are made into a thousand-layer cake, and the idea is strange but not contradictory

How's that, are you hungry enough to salivate?

In the café of old Shanghai, blood glutinous rice and egg yolks are made into a thousand-layer cake, and the idea is strange but not contradictory

Spring afternoon, it is the best time to eat dessert and drink afternoon tea, oh, interested friends hurry up to experience it!

In the café of old Shanghai, blood glutinous rice and egg yolks are made into a thousand-layer cake, and the idea is strange but not contradictory

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