Baiguo pine cake [raw material] white glutinous rice, white japonica rice, red beans, white sugar, plate oil, walnut kernels, melon seeds, dates, sesame seeds, lotus seeds, etc. [Preparation method] 1. Take the best white glutinous rice, white japonica rice to make powder; 2. Take red beans, white sugar, plate oil and some fruit materials (such as walnut kernels, melon seeds, dates, sesame seeds, lotus hearts, etc.) to make filling; 3. And then through the filling, steaming cakes. [Features] Shanghai famous flavor snacks.Hundred fruit pine cakes, fine selection, rigorous production, its texture is soft and sweet, glutinous non-sticky, It is the best of cakes.

If you want to see all the snacks introduced, please pay attention to me.