The Year of the Ox has arrived, and I wish everyone a hot and happy New Year! A dish of super fast hand is super delicious and enjoyable
By 123 Lollipop 123
<h2>Royalties</h2>
Beef tenderloin 150 g
1 scoop of cooking wine
Light soy sauce 2 scoops
2 scoops of starch
Half an onion
3 coriander
Millet spicy 3 pcs
Ginger 3 tablets
Salt 1 g
1 tsp of chicken essence
<h2>Practice steps</h2>
1: Prepare the ingredients, cut the beef tenderloin into thin slices, and cut the coriander into longer slices
2: Marinated beef, 1 tbsp cooking wine
3: Mix 2 tbsp starch and marinate for 15 minutes
4: Heat the oil in a pot, heat the beef and stir with chopsticks
5. 1 scoop of light soy sauce
6: Sauté until the beef changes color, add onion and stir-fry, add 1/2 teaspoon of salt, stir-fry for 1 minute, add 1 spoonful of soy sauce
7: Add coriander millet spicy, 1 small spoon of chicken essence stir-fry
8: Stir-fry for 1 minute, turn off the heat, the beef is very tender
9, out of the pot and plate, bullish, hot new year
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