Today, I just bought some peas at home, and the children like to eat them, so I will continue my work as a chef.
First wash the peas,
Then use scissors to cut off the pea's peduncle
, then serve on a plate and set aside
Then there is the three-piece set of Shandong stir-fried vegetables: green onion, ginger and garlic, and then cut some meat of the second master brother
, then put the oil into the three-piece set of stir-frying, put some oil and continue to stir-fry,
Then stir-fry the peas and add some vinegar (remove the beany smell of the peas)
, then put a little thirteen spices and salt, pour some water to cover the lid for twenty minutes,
A perfectly sautéed peas comes out of the pan
。
When I fried the second dish, the child ate the peas on the leftover plate and soup
I didn't even taste anything and there was no [tears]