Mid-Autumn Festival Reunion Family Feast Strange Taste Chicken Strange Taste Chicken

Every festive season, the Mid-Autumn Festival is coming. Holidays everyone about three or five friends to the home small gathering, indispensable to make a few small dishes, today to share a strange chicken method, simple and easy to learn, everyone hurry up to do it!

<h1 class="pgc-h-arrow-right" data-track="1" > weird chicken</h1>

(1) The quality requires that the chicken is boiled in white and mature, the boneless chicken breast is cut into small cubes (slightly larger than the grain), mixed with strange flavor brine, and the taste is tender, fresh, sweet, sour, hemp, spicy, fragrant, and the variety of flavors is reasonable.

(2) Ingredients

Cooked white chicken in small diced meat 3 two sesame sauce 5 dollars Fried peanut rice 1.5 two tea tea (cold) 8 dollars

Sugar 1 dollar Rice vinegar 1 dollar Chili oil 3 dollars Soy sauce 2 dollars

A little minced peppercorns A little chopped onion and ginger A little garlic paste A little Sichuan bean paste

A little sesame oil MSG 3 minutes five-spiced tofu dried diced 2 two

(3) Preliminary processing

Chicken cubs (that is, chickens that have only been raised for 5 to 6 months, have not laid eggs) are slaughtered, hair and internal organs are removed, washed and put into a pot of boiling water a few times, fished out and washed with cold water to make the meat white, and then put water in the pot (the amount of water can flood the chicken as the standard), put it on the fire until boiling, immerse the chicken, cover and boil slightly, leave the stove, suffocate until the tip of the chicken wing can be broken, remove the chicken breast, pull off the tendon (1 thick tendon in the middle), cut into small cubes and pot.

(4) Cooking method

Put in the bowl sesame paste (also can use peanut butter), soy sauce, sugar, vinegar, minced onion and ginger, garlic paste and Sichuan bean paste, mix well and add tea tea to stir delicately, add minced peppercorns, chili oil, sesame oil to mix well, try the flavor (in line with the strange taste). Then put the diced chicken, fried peanut rice, and dried five-spiced tofu in a bowl, pour in the strange flavor of the brine and mix hook, and put it in a pot.

(5) Notes

Strange taste is one of the special dishes in Sichuan cuisine, rich in special flavor, it is mainly mixed with dipped in white chicken; but also can be dipped in white cut meat; White cut liver slices, white belly cubes, etc. can also be used as stir-fried seasoning.