laitimes

Enriching the food "resource bank" and singing the "classic of mountains and seas" of agriculture

author:Golden Sheep Net
Enriching the food "resource bank" and singing the "classic of mountains and seas" of agriculture

Hong Fan Bazheng, food is the head of politics. The food issue is not only "the great power of the country" but also "the concern of the people".

Walking into the land of Fujian today, the rice waves on the plains are thousands, the tea and fruits in the mountains and forests are fragrant, and the fishing rows on the sea are vertical and horizontal......

"The grain we talk about now is food, and the concept of big grain has replaced the old concept of taking grain as the key link", "relying on the mountains to eat the mountains and sing mountain songs, relying on the sea to eat the sea and recite the sea scriptures". As early as when he was working in Fujian, Comrade Xi Jinping carried out profound thinking and long-term planning on agricultural issues and food issues, and creatively put forward and explored the practice of the concept of big food.

For more than 30 years, the cadres and masses in Fujian have always kept in mind the entrustment, and under the scientific guidance of the big food concept, they have steadily developed grain production, cultivated and formed characteristic industries such as livestock and poultry, fishery, vegetables and fruits, tea, and edible fungi, vigorously developed facility agriculture, constantly cracked the limitations of food sources, and achieved remarkable results in building a diversified food supply system.

Loading...

Concept leading: "Establish a big agricultural concept, big food concept"

Ningde, eastern Fujian, has many mountains and wide seas.

In June 1988, Comrade Xi Jinping just arrived in Ningde to serve as the secretary of the prefectural party committee, and he went to the front line to carry out research, and he was deeply impressed by the scarcity of local cultivated land and the abundance of mountain and sea resources.

Fujian is known as "eight mountains, one water and one field", and for a long time, the per capita cultivated land area was less than a quarter of the national average. In the 80s of the last century, the total amount of food was scarce, the varieties were single, and the types of agricultural products such as meat, aquatic products, vegetables and fruits were few and the output was low, so a large number of grains and vegetables from other provinces needed to be transferred every year.

Through extensive and in-depth research, Comrade Xi Jinping clearly put forward from the dialectical perspective of "mountain" and "sea": "If eastern Fujian wants to fundamentally get rid of poverty and become rich, it must take a road of developing large-scale agriculture. ”

What is "big agriculture"?

Comrade Xi Jinping profoundly revealed the connotation: "Big agriculture is a three-dimensional agriculture that develops in the direction of multi-functional, open and comprehensive. It is different from the traditional, single, flat small-scale agriculture that is mainly concentrated on arable land management. ”

Wake up the sleeping mountain and sea resources!

Comrade Xi Jinping pointed out: "Stabilize grain, grasp the mountains and seas together" and "comprehensive development of agriculture, forestry, animal husbandry, sideline and fishery".

Fujian people have always had the tradition of "relying on the mountains to eat the mountains, relying on the sea to eat the sea".

On the dining table of Mindong people, there are two kinds of food for a long time: one is "sweet potato rice", which is to shave sweet potatoes into shreds, and then dry them as food; One is the large yellow croaker, a seawater fish unique to the mainland, commonly known as "yellow croaker" or "cucumber fish".

Enriching the food "resource bank" and singing the "classic of mountains and seas" of agriculture

On May 8, 2024, farmers select large yellow croaker at the Baiji Bay fishing row in Sanduao, Ningde City, Fujian Province. Photo by Xinhua News Agency reporter Lin Shanchuan

When it comes to the story of the big yellow croaker, Liu Jiafu, who is over eighty years old, still remembers it deeply.

At the end of 1988, Liu Jiafu, then the head of the Ningde Aquatic Technology Extension Station, submitted a "Report on the Development of Marine Fish Aquaculture Technology in Eastern Fujian". The report mentioned that wild large yellow croaker is becoming increasingly endangered due to overfishing, and there are practical difficulties such as lack of technology in artificial breeding, which has aroused great concern from Comrade Xi Jinping.

What makes Liu Jiafu feel very excited is that Comrade Xi Jinping made instructions on the report: it is necessary to concentrate resources on scientific research and solve the problem that large yellow croaker cannot be artificially cultivated.

"This instruction has ushered in a new opportunity for Fujian large yellow croaker." Liu Jiafu told reporters. Since then, the batch breeding technology of large yellow croaker led by him has been successful, and the research results have gradually been promoted to more farmers.

Enriching the food "resource bank" and singing the "classic of mountains and seas" of agriculture

On May 8, 2024, Liu Jiafu learned about the cultivation of large yellow croaker at the State Key Laboratory of Marine Aquaculture Biological Breeding in the Science and Technology Service Center Building of Ningde City, Fujian Province. Photo by Xinhua News Agency reporter Lin Shanchuan

In the following decades, Ningde City continued to increase its scientific research efforts, gradually expanded the scale of artificial breeding of large yellow croaker, and made continuous breakthroughs in the breeding of new varieties and strains of large yellow croaker.

Nowadays, "Ningde large yellow croaker" has been recognized as a well-known trademark in China, more than 80% of the country's large yellow croaker is produced in Ningde, which is not only a delicacy for the people of Tiannan and Haibei, but also has become one of the largest marine fish species in mainland China and an advantageous export aquaculture product, with an output value of more than 10 billion yuan in the whole industrial chain.

Leisurely everything, eating is the greatest.

On Wushan Mountain in Fuzhou, there is a "first potato pavilion". This is to commemorate the deeds of Chen Zhenlong, a native of Fuzhou during the Ming Dynasty.

During the Ming Dynasty, there was a severe drought in central Fujian, and the grain harvest failed. The sweet potato seedlings introduced by Chen Zhenlong from Southeast Asia have been officially promoted and planted, making great contributions to alleviating drought and hunger. Subsequently, this high-yielding and barren-tolerant crop spread to the whole country through Fujian, becoming a witness to the Fujian people doing everything possible to expand their food sources.

In the traditional concept of taking grain as the key link, more mountains and less land is an absolute disadvantage; However, as the concept shifts to the perspective of big food, the disadvantage has become a unique advantage. What can't be given to cultivated land, the ocean will give it, and the mountains and forests will give it......

In 2023, General Secretary Xi Jinping fondly recalled during his inspection in Guangdong: "When I worked in Fujian, I worked in the mountains and along the coast. At that time, I put forward the concept of big food, meat, eggs, poultry, milk, fish, fruits, mushrooms, tea...... It's all food. In this way, although Fujian is 'eight mountains, one water and one field', there are many food sources. ”

Enriching the food "resource bank" and singing the "classic of mountains and seas" of agriculture

This is a turntable type automatic milking equipment for dairy cows taken in Hongrui Ecological Agriculture Industrial Park, Yanping District, Nanping City, Fujian Province, May 8, 2024. Photo by Xinhua News Agency reporter Jiang Kehong

During his work in Fujian, from the coast to the mountainous areas, from the prefecture to the province, Comrade Xi Jinping always cared about the people's "rice bags", "vegetable baskets" and "fruit plates" wherever he went:

-- Promoting the development of agriculture with special characteristics in accordance with local conditions. Ningde large yellow croaker, Gutian edible mushroom, Fu'an Tanyang Gongfu tea, Pinghe Guanxi pomelo...... Comrade Xi Jinping's care and guidance of the "local specialties" of Fujian can be listed in a long list.

-- Promoting institutional reform and scientific and technological innovation. guide and promote the reform of the collective forest tenure system, and realize the change of mountains and forests of "mountains determine rights, trees determine roots, and people set their hearts"; Pay attention to the cultivation of local talents, promote scientific and technological services to the countryside, and summarize and promote the "science and technology" system.

-- Coordinate production development and ecological protection. guide the planting of tea trees in remote mountain villages in Xiamen to "develop under the mountain and 'wear hats' on the mountain"; It is committed to solving the "fungus forest contradiction" in Ningde's edible fungus industry and promoting the development of Juncao technology; During the investigation in Nanpinglu Town, he was instructed to "conscientiously take the road of green agriculture and ecological agriculture".

-- Let the masses "eat well and eat at ease". In order to solve the problem of "difficulty in eating vegetables" for the people in Fuzhou, we will promote the establishment of "vegetable basket" bases in the suburbs and the planting of alpine out-of-season vegetables; Vigorously promote the "agricultural reform and super", and take the lead in the country to carry out the "table pollution" remediation......

In 2001, Comrade Xi Jinping, then Deputy Secretary of the Fujian Provincial Party Committee and Governor of Fujian Province, personally presided over the formulation of the "Guiding Opinions of the Fujian Provincial People's Government on Accelerating the Adjustment of Agricultural Structure", implemented the concept of big food in the overall idea, and used effective measures to promote the implementation of the concept of big food.

After working in the Central Committee, Comrade Xi Jinping's "big food concept" has been continuously enriched and developed, guiding the direction of the "three rural" work:

In 2015, the Central Rural Work Conference proposed to "establish the concept of big agriculture and big food"; In 2016, the No. 1 document of the central government for the first time included "establishing a big food concept" as an important part of promoting the supply-side structural reform of agriculture.

At the 2017 Central Rural Work Conference, General Secretary Xi Jinping pointed out that "the people's food needs have become more diversified, which requires us to change our concepts and establish a big agricultural and big food concept." At the 2022 Central Rural Work Conference, the general secretary pointed out that "to solve the problem of eating, we must not only focus on limited arable land, but also open our minds and establish a big food concept".

The concept leads to change, and persistence must be successful.

After more than 30 years of development, Fujian has achieved remarkable results in practicing the concept of big food. The structure of agricultural production and regional distribution have been continuously optimized, agricultural products with special advantages have become popular in the market, and the food supply has become increasingly rich and diversified.

"Stabilizing grain" is powerful: As a major grain sales area with only 0.73% of the country's cultivated land, it exceeds the grain production tasks assigned by the state every year.

"Ploughing the sea" has a way: aquaculture has developed rapidly, aquatic product seedlings cover more than 120 varieties of fish, shrimp, shellfish, etc., and the per capita share of aquatic products is more than 200 kilograms, ranking first in the country.

There is a market for "native products": the most types of edible mushrooms are cultivated in the country, and the output of 9 varieties ranks first in the country. The annual output of tea has increased from 50,000 tons in the late 80s of the last century to more than 500,000 tons at present, and the output value and yield are in the forefront of the country.

Yu Wenquan, president of the Fujian Academy of Agricultural Sciences, said that the "big agricultural concept" and the "big food concept" are one and the same, the former focuses on the production angle, and the latter focuses on the needs of people's livelihood. The development goal has been upgraded from "having enough to eat" to "eating well", the consumption structure has expanded from "grain" to "food", and the production resources have changed from cultivated land to a broader land space.

Space Expansion: "All-round and Multi-channel Development of Food Resources"

In addition to cultivated land, the mainland also has more than 4 billion mu of forest land, nearly 4 billion mu of grassland, and a large number of rivers, lakes and seas.

When working in Fujian, Comrade Xi Jinping proposed to "grasp agriculture as a systematic project and give full play to the overall benefits".

During the two sessions of the National People's Congress in 2022, General Secretary Xi Jinping pointed out: "On the premise of protecting the ecological environment, we should expand from cultivated land resources to the entire land resources, and form a modern agricultural production structure and regional layout that is compatible with market demand and resource and environmental carrying capacity." ”

For more than 30 years, Fujian has deeply practiced the concept of big food, vigorously implemented the strategy of "Shanhaitian", and strived to build a diversified food supply system.

To be well fed, food is the foundation -

In the 10,000 acres of corn base in Dongyou Town, Jianou City, Nanping City, the corn that is in the mature stage grows lushly. In more than 10 days, some of them will be ready to be picked.

Enriching the food "resource bank" and singing the "classic of mountains and seas" of agriculture

This is a 10,000-mu corn demonstration base taken on May 8, 2024 in Dongyou Town, Jian'ou City, Nanping City, Fujian Province. Photo by Xinhua News Agency reporter Jiang Kehong

Lin Wujun, Secretary of the Party Committee of Dongyou Town, said that this is a fresh corn variety developed by the Fujian Academy of Agricultural Sciences, which not only tastes good, but also has a staggered peak with the corn in Guangdong, Hainan and Yunnan, and is well received by the market. With the support of the local government, the base has established a complete industrial chain of factory seedling, processing, straw recycling, etc., to further improve efficiency and reduce planting costs, and the net profit of farmers per mu per season has reached 3,000 yuan.

The development of a modern corn industry in Dongyou Town is a microcosm of Fujian's practice of the concept of big food. As the main grain sales area, Fujian strives to shoulder the responsibility of food security, implement the same responsibility of the party and government for food security, stabilize grain and benefit farmers with "real money", build more than 10 million mu of high-standard farmland, and achieve the "three growths" of grain production area, output and yield in 2023.

Scientific development, asking for food from the forest -

The vast forests not only make Fujian the most "green" province in the country, but also contain huge productivity, which can provide woody grains, woody oilseeds, vegetables, mushrooms, animal proteins, etc.

When he was working in Fujian, Comrade Xi Jinping proposed that "forests are reservoirs, money depots, and grain depots", which provided clear guidance for the scientific development of forest food resources.

"Trying new things is all about mushrooms". Braised spring bamboo shoots in oil, stir-fried sweet bamboo shoots, roasted pig's feet with bamboo shoots...... In the vast bamboo sea, the production of fresh bamboo shoots does not close all year round.

"Compared to the fiber-rich spring shoots, these winter shoots, which are harvested during the peach blossom season, are more beautiful in color and tender in taste. We also use our newly developed blast freezing technology to allow consumers to eat 'fresh bamboo shoots' with a better taste all year round. Zhao Yiping, general manager of Sanming Jiye Food Co., Ltd., told reporters.

Enriching the food "resource bank" and singing the "classic of mountains and seas" of agriculture

On May 9, 2024, the staff of Jiye Food Co., Ltd., Sanming City, Fujian Province, tried bamboo shoot food. Photo by Xinhua News Agency reporter Jiang Kehong

In 2002, Zhao Yiping took a fancy to the bamboo resources here and came to Sanming, Fujian Province from Hangzhou, Zhejiang Province to invest and build a factory.

"When I first arrived, there was no way into the mountains. Today, there is a highway here. We have successively developed more than 40 kinds of bamboo shoot products, which are exported to other provinces and foreign markets. He said.

The bamboo forest is swaying, and the forest fruit is fragrant.

The understory space is the second piece of "cultivated land" of Fujian people. Fujian has made full use of the three-dimensional space of the forest to develop the economy under the forest, forming a series of forest foods such as forest fungi, forest medicines, forest bees, forest birds, forest oil, forest grains, and forest fruits, creating a natural "green food factory". In 2023, the economic utilization area of the province's understory will exceed 30 million mu, and the output value will exceed 80 billion yuan.

Ploughing the sea, animal husbandry and fishing, asking for food from rivers, lakes and seas -

Fujian's sea area covers an area of 136,000 square kilometers, with 125 large and small bays and more than 2,200 islands. The blue sea is the "granary of the sea" with abundant marine products and high-quality protein.

During his work in Fujian, Comrade Xi Jinping proposed that we should "attach importance to the sea area as much as cultivated land, and grasp marine development as much as grain production, and extend the tentacles of accelerating economic development from land to sea".

Under the guidance and promotion of Comrade Xi Jinping, Fujian has actively built marine ranches, promoted the revitalization of aquatic seed industry, accelerated the development of the fishery industry, and strived to do a good job in marine development to ensure food security.

In the sea area of Dinghai Bay in Lianjiang, Fujian, there are deep-sea aquaculture platforms such as "Mintou No. 1", "Qiandong No. 1" and "Dinghai Bay No. 1". Looking down from the sky, steel platforms the size of basketball courts lie on the sea, and large yellow croaker and other aquaculture products "swim and live" in the deep sea.

Enriching the food "resource bank" and singing the "classic of mountains and seas" of agriculture

In the waters of Dinghai Bay in Lianjiang, Fujian Province, there are deep-sea aquaculture platforms such as "Dinghai Bay No. 1" and "Dinghai Bay No. 2" (taken on May 7, 2024, drone photo). Photo by Xinhua News Agency reporter Lin Shanchuan

At the "Dingwan Bay No. 1" deep-sea aquaculture platform, the staff can monitor the pH value of the seawater and other data at any time through the monitoring system installed under the water, and observe the growth of the fish.

Lu Tonghui, the person in charge of the platform, said that the total area of the platform is nearly 2,000 square meters, and the deep sea water quality is better, the water flow is more rapid, and the space is larger.

In April 2023, General Secretary Xi Jinping pointed out during his inspection of Guangdong: "Doing deep-sea aquaculture in the open sea and doing a good job in the article of fishery 'seed work' can play a very important role in our food security." ”

Nowadays, not only the big yellow croaker, but also dozens of new aquatic varieties such as "Dongyou No. 1", "Xipan Abalone" and "Green Disc Abalone", and nearly 100 high-yield and stress-resistant aquatic products such as "Fushen No. 1" have also achieved breakthroughs, and the coverage rate of improved varieties of major aquaculture species has increased significantly, providing strong support for the development of the industry.

Enriching the food "resource bank" and singing the "classic of mountains and seas" of agriculture

This is a marine aquaculture area in Xiapu County, Ningde City, Fujian Province, taken on January 11, 2024 (drone photo). Photo by Xinhua News Agency reporter Jiang Kehong

According to the relevant person in charge of the Fujian Provincial Oceanic and Fishery Bureau, the marine aquaculture output in Fujian Province will be nearly 5.8 million tons in 2023, ranking second in the country. Among them, the output value of large yellow croaker seed reached 237 million yuan, the output value of abalone seed exceeded 2.8 billion yuan, the output value of oyster seed reached 444 million yuan, and the annual output value of sea cucumber exceeded 10 billion yuan.

Eat well, but also eat healthy -

Today's recipes of Fujian people are richer and more scientific and reasonable than ever before. In 2023, the province's output of meat, eggs and milk will exceed 4 million tons for the first time, and the total output of aquatic products will be about 8.9 million tons.

"Safety on the tip of the tongue" cannot be missed. When he was working in Fujian, Comrade Xi Jinping made systematic and holistic instructions on the control of "table pollution". Fujian has also become the first province in the country to control "table pollution".

Freshness testing, biosafety item testing, safety risk item testing...... In the safety and security laboratory of Fujian Changfu Dairy Co., Ltd., dozens of machines are in operation. Before each milk product leaves the factory, it has to go through dozens of tests, and after leaving the factory, it can be traced, traced and supervised.

Enriching the food "resource bank" and singing the "classic of mountains and seas" of agriculture

On May 8, 2024, the staff of Fujian Changfu Dairy Co., Ltd. was testing the microbial project on dairy products. Photo by Xinhua News Agency reporter Jiang Kehong

In recent years, the overall pass rate of sampling of major agricultural products in Fujian Province, the pass rate of aquatic product supervision and sampling in the production area, and the overall pass rate of processed food sampling have been stable at more than 98%, and the food safety situation is stable and improving.

Starting from better meeting the needs of the people for a better life, conforming to the changing trend of the people's food structure, and allowing the people to eat well, eat well, and eat healthily, is the starting point and foothold of establishing a big food concept.

High-quality development: "Improving the level of agricultural industrialization"

In Yiyuan Marine Food Co., Ltd., located in Ningde City, the reporter saw that workers were busy with kelp finishing, tying and other processing links. In the finished product exhibition area, kelp seedlings, ready-to-eat kelp, dried kelp and other products are dazzling.

According to Su Shaohua, the person in charge of the company, in recent years, the market demand for kelp, especially kelp seedlings, has been strong, and farmers have innovated planting methods to cut off part of the kelp seedlings during the growth of kelp, and the other part continues to grow into kelp. Through the overall development of production, supply and marketing, the company's annual output value exceeds 100 million yuan, which has driven the surrounding farmers to increase their income and become rich.

"'Eating' is not only about consuming food, but also meat, eggs, milk, fruits, vegetables, fish, mushrooms, bamboo shoots, etc." At the 2022 Central Rural Work Conference, General Secretary Xi Jinping profoundly pointed out.

In March this year, General Secretary Xi Jinping further emphasized during his inspection in Hunan that we should adhere to the concept of big agriculture and big food, actively develop characteristic agriculture and agricultural product processing industry, and improve the level of agricultural industrialization.

In Tiantianyuan Biotechnology Co., Ltd. in Daqiao Town, Gutian County, Ningde City, in the mushroom rooms of factory production, clusters of chubby and round white fungus grow quietly in an environment with precise temperature and humidity, and can be marketed in more than 40 days.

Enriching the food "resource bank" and singing the "classic of mountains and seas" of agriculture

On May 10, 2024, in Gutian County, Ningde City, Fujian Province, staff of a food company selects and cleans white fungus. Photo by Xinhua News Agency reporter Lin Shanchuan

"What is in demand in the market, we will study what varieties. For example, flaky white fungus products need varieties with more ear pieces and small pedicles, while ready-to-eat white fungus soup needs varieties with more polysaccharide content, so we will accurately develop them according to demand. Sun Shujing, dean of the Fujian Agriculture and Forestry University (Gutian) Fungi Research Institute, said.

Adhere to market orientation and promote the coordinated development of agricultural production, supply and marketing around demand——

During his work in Fujian, Comrade Xi Jinping pointed out that the comprehensive agricultural development in eastern Fujian, fundamentally speaking, is to seek a broad position of large-scale agriculture, which is the multi-level development of agriculture; Second, it is necessary to pursue the economic benefits of large-scale agriculture, which is to march toward agriculture at a deeper level.

"In which direction is the structure of agriculture adjusted? Market demand is the navigation light, and resource endowment is the locator. At the 2014 Central Economic Work Conference, General Secretary Xi Jinping emphasized.

At the Central Rural Work Conference held at the end of 2017, General Secretary Xi Jinping pointed out: "To take the road of rejuvenating agriculture with quality, we must highlight the green, high-quality, characteristic and brand-oriented agriculture. ”

At the 2022 Central Rural Work Conference, the general secretary emphasized the need to think through the three words "native products". "Soil" refers to the development of local resources based on the water and soil of one side. "Special" refers to highlighting regional characteristics and reflecting local customs. "Industry" refers to the real construction of industries and the formation of clusters.

What the peasants plant and raise, follow the market; Extend the industrial chain of agricultural products and develop the processing ...... of agricultural products Over the years, Fujian has relied on agricultural and rural characteristic resources to accelerate the integrated development of primary, secondary and tertiary industries, promote the upgrading of the whole chain of rural industries, and enhance market competitiveness and sustainable development capabilities.

During his work in Ningde, Comrade Xi Jinping came to Tanyang Village, Shekou Town, Fu'an many times to investigate, and asked the local people to grade tea according to local conditions, plant it in patches and scales, manage it scientifically, build a brand, and personally guide and promote the improvement of tea varieties and improve the quality of tea.

Enriching the food "resource bank" and singing the "classic of mountains and seas" of agriculture

On May 9, 2024, in Zhuyang Village, Xiping Town, Anxi County, Fujian Province, science and technology correspondent (center) instructs tea farmers to use machines to harvest tea scientifically. Photo by Xinhua News Agency reporter Wei Peiquan

More than 30 years have passed, there are more tea gardens on the mountain, the development of family farms is thriving, and the Tanyang Tea Farm of Fu'an Agricultural Reclamation Group, which has a long history, has continuously inherited and developed tea-making equipment and technology. Children use this place as a research base to experience tea making; Young people enjoy a variety of tea drinks at a nearby bubble tea shop.

"Big food" has grown into a "big industry" to continuously meet people's needs for a better life.

In recent years, Fujian has implemented the high-quality development project of characteristic modern agriculture, and built a characteristic industrial agglomeration area such as "one village, one product", a strong agricultural industrial town, a modern agricultural industrial park, and an advantageous and characteristic industrial cluster. The province has been approved to use more than 3,000 special signs for geographical indications, ranking first in the country.

Adhere to scientific and technological support, focus on bottlenecks and promote key core technology research——

"The situation of eastern Fujian, with a large population and a small amount of land and relatively insufficient natural resources, determines that the development of our agriculture must take the rejuvenation of agriculture through science and technology as a basic policy." During his work in Fujian, Comrade Xi Jinping attached great importance to the issue of rejuvenating agriculture through science and technology.

At the 2020 Central Rural Work Conference, General Secretary Xi Jinping emphasized that "we must adhere to the self-reliance and self-improvement of agricultural science and technology, and accelerate the development of key core technologies in agriculture". At the 2022 Central Rural Work Conference, the general secretary further pointed out that to build an agricultural power, the key lies in science and technology, and the key lies in reform.

Walking in the land of Fujian, you can feel the power of agricultural science and technology everywhere.

Look at the seeds: In the Wannong Hi-Tech Seed Industry Research Base in Langqi Town, Mawei District, Fuzhou City, the black, yellow, white, and colored sweet waxy corn has accelerated the breeding and improvement, and the happiness on the tip of the consumer's tongue has been continuously satisfied; In the National Key Laboratory of Marine Aquaculture Biological Breeding in Jiaocheng District, Ningde, the application of genomic breeding chips has significantly improved the breeding efficiency of excellent varieties such as large yellow croaker and abalone.

Look at the equipment: In Xiaocheng Town, Lianjiang County, Fuzhou City, in the vast sea, the "Dinghai Bay No. 2" breeding platform is wide and stable, and will be put into operation in 2021, with a water depth of 17 meters and a water depth of 15 meters, which can resist 15 typhoons; In Xianghuan Village, Saiqi Town, Fu'an City, in the 10,000-acre facility grape industrial park between the green mountains, the white translucent "row of umbrellas" is neat and tidy, and this rain-sheltered trellis cultivation method can solve many problems in rainy climate, reduce the spread of diseases, reduce the use of pesticides by 70%, save fertilizers, and improve quality.

Look at the results: In recent years, Fujian has built more than 2 million acres of facility agriculture, effectively expanding the agricultural production space, and gradually moving from "watching the sky to eat" to "knowing the sky". For more than 20 years, the "science and technology commissioners" have written their theses on the land, brought modern agricultural science and technology to the fields, trained traditional farmers into "Tian Xiucai" and "soil experts", and the science and technology commissioner system has spread from Fujian to the whole country.

Practicing the concept of big agriculture and big food is a major plan for national development, connecting the livelihood of thousands of households, a change of concept, the expansion of space, and the excavation of resources, and a vivid practice of the transformation and upgrading of modern agricultural industry and the construction of an agricultural power.

Looking to the future, the practice of the concept of big food has broad prospects and unlimited potential.

Text reporters: Qi Zhongxi, Tu Hongchang, Yu Wenjing, Hu Lu, Pang Mengxia, Tang Shining

Video reporters: Fang Kuan, Mi Yingting, Lin Kai

Poster design: Sun Yao

Editor: Wu Jiahong

Source: Xinhua News Agency

Read on