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In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat

author:Smiling foodie
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat

1. Cabbage shrimp omelet

In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat

2. Dry pot cabbage

In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat

3. Cabbage carrot quiche

In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat

4. Vegetarian stir-fried cabbage

In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat

5. Cabbage pancakes

In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat

6. Stir-fried pork belly with cabbage

In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat
In summer's "old vegetables", folic acid is 8 times that of apples, and it is more fragrant than meat when it is simply fried, and it is not greasy to eat

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