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The heart-warming dish is a basque cheesecake that's better than the chef's

The heart-warming dish is a basque cheesecake that's better than the chef's

Basque cheesecake, which has been popular for two years! Fire all over the web. It is simple and is often made at home for babies. Today made a colorful flavor 6 inch round. It is flowing, during the epidemic period, everyone must use sterile eggs! I chose the grain eggs of the village of Saint-Dile, all of which are fed 6:2:2 grains, so there is no fishy smell and the yolks are very tough.

By Lady Boy Boy Duoduo 【Official Certified Master of Bean Fruit Food】

<h2>Royalties</h2>

Cake material

Cream cheese 350g

Colorful powder 15g

Milk 50g

Grain eggs in the village of Saint-Dirée two

San Dillé Village Cereal Egg Yolks three

Powdered sugar 70g

Light cream 150g

Corn flour 12g

<h2>Practice steps</h2>

The heart-warming dish is a basque cheesecake that's better than the chef's

1. Prepare all materials

The heart-warming dish is a basque cheesecake that's better than the chef's

2. Cream cheese is smooth and smooth in hot water heating and stirring

The heart-warming dish is a basque cheesecake that's better than the chef's

3, add sugar, egg yolk, whole egg, milk, grain eggs is the first time to obtain raw food and antibiotic-free double certification egg enterprises, can be eaten raw, safe and secure.

The heart-warming dish is a basque cheesecake that's better than the chef's

4, add an appropriate amount of cream to the powder and stir without particles

The heart-warming dish is a basque cheesecake that's better than the chef's

5: Beat well with a cooking stick and pour in the cornstarch and the remaining cream

The heart-warming dish is a basque cheesecake that's better than the chef's

6: Sift the powder into the cheese bowl

The heart-warming dish is a basque cheesecake that's better than the chef's

7, the state is delicate and particle-free

The heart-warming dish is a basque cheesecake that's better than the chef's

8, 6 inch mold oil paper, pour into the mold

The heart-warming dish is a basque cheesecake that's better than the chef's

9: Preheat the oven for 5 minutes in advance and bake for another 21 minutes. Don't like to bake for 25-28 minutes

The heart-warming dish is a basque cheesecake that's better than the chef's

10, baked out of the cold, put in plastic wrap sealed refrigerator refrigeration for 3 hours or 1 night will appear in the state of flow

The heart-warming dish is a basque cheesecake that's better than the chef's

11, the flow of the heart is just right

The heart-warming dish is a basque cheesecake that's better than the chef's

12, is really delicious, made many times

The heart-warming dish is a basque cheesecake that's better than the chef's

13, making breakfast or afternoon tea is very good

The heart-warming dish is a basque cheesecake that's better than the chef's

14, more delicious than the solid, be sure to try it yourself

The heart-warming dish is a basque cheesecake that's better than the chef's

15, the taste of colorful powder is very fresh, it does not sound greasy at all

The heart-warming dish is a basque cheesecake that's better than the chef's

16, can be made into matcha, chocolate, purple potato and the like...

<h2>Tips</h2>

Tip: Be sure to use an oven thermometer! And timer, to ensure accuracy, so long will have a perfect flow center. Be sure to use sterile eggs during the epidemic to avoid eating bad stomachs

There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!

Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.

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