Pasta is widely loved by all kinds of people, if you can spend 10 minutes to make a delicious pasta for your family that is not inferior to the level of a Western restaurant, is it worth trying?
Give life a little time to enjoy food.
Young people love pasta with a rich and rich flavor and a strong chewy texture! Weight loss people especially favor the low GI of pasta, eat more is not afraid of fat; even picky children are difficult to resist the delicious taste of pasta; elders rarely go to Western restaurants, and occasionally eat a meal of pasta also feels new and interesting.
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However, it is not easy to make an authentic pasta at home, and the basic ingredients are olive oil, sea salt, black pepper, cheese, parsley...
Not to mention the dozen or so ingredients needed to boil the sauce. Even if you have so many ingredients, you may be able to make "dark dishes" with little cooking experience.
But don't worry, today we recommend a treasure new product - COOOOK light cooking "very pasta", 10 minutes to make a top restaurant pasta.
▲Click on the picture to purchase ten pasta directly
COOOOK Light Cooking is a one-stop all-category exotic pre-cooking food brand, aiming to create a happy kitchen for young families.
Simplify the complex,
Kitchen white easy to get started
The most troublesome thing about making pasta is to prepare so many ingredients, and it is a waste to buy more than a dozen bottles and cans that are usually not used.
COOOOK Light Cooking "Ten Pasta" prepares all the ingredients for you, and a box of "Ten Pasta" contains six packs of ingredients.
They are: (1) pasta 110 grams, (2) sauce bun 150 grams, very real, two iPhones so big, (3) Spanish extra virgin olive oil 5 grams, (4) sea salt bun 3 grams, (5) black pepper crushed 1 gram, (6) cheese & parsley sprinkled powder 1 gram. All the ingredients you need for an authentic pasta are available.
I believe that many people have experienced the fear of being dominated by recipes such as "a little salt" and "3 grams of sugar", and all the ingredients of COOOOK light cooking pasta are the best ratios determined after many tests, just according to the guidance of the fool operation, you can make a restaurant-grade pasta.
In just 3 simple steps, you can enjoy the delicious food.
Step1: Bring the water to a boil and add olive oil and sea salt;
Step2: Put the pasta in boiling water for 8-12 minutes and then fish it out, choose the cooking time according to your preference (8 minutes slightly hard, 10 minutes normal, 12 minutes slightly soft);
Step3: Heat the sauce package in a boiling water bath for two minutes, remove the sauce package, stir the sauce and noodles well, and sprinkle with black pepper, cheese & parsley to complete.
The order of 1234 is also particularly intimately marked on the small material package, which really achieves zero failure. Professional Western restaurant grade pasta skills get easy.
COOOOK light cooking "very pasta"
10 minutes to make a top restaurant pasta
No preservatives, no coloring, children can eat with confidence!
Four flavors
COOOOK Light Cooking "Very Pasta" currently offers four flavors: rich tomato meat sauce, black pepper tender beef, mellow cream bacon, exotic basil tomato, each of which makes people can't stop eating.
Pasta with rich tomato meat sauce
As the most classic flavor of pasta, this is a taste that can be made deliciously, but it is difficult to make color.
The biggest feature of this pasta is that it is rich, using local imported tomato sauce from Italy with sweet and juicy Xinjiang long-day tomatoes, which are sweet and sour, and people can't stop wanting.
Especially the children, every child who tasted the lightly cooked tomato sauce pasta said: It's so delicious, Mom, I want ~~
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What are you waiting for, hurry up and come in and take a look at it ↓↓↓.↓
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COOOOK Light Cooking Rich Tomato Beef Pasta Single Box 270g ¥29.8 Purchase
Tender beef pasta with black pepper
Also a classic flavor of pasta, the lightly cooked black pepper beef pasta focuses on meatiness and tenderness.
Beef pasta is most afraid of beef being made of special chai, light cooking supply chain is the world's top factory (the international pasta sauce giant "Baiwei Lai" is also used in this factory), 52 years of craftsmanship heritage, selected beef front parts, 16mm * 16mm large beef grains, 80%-85% gold lean meat ratio, tender and delicious, full of sincerity.
COOOOK Light Cooking Tomato Beef Black Pepper Beef Cream Bacon Pasta 2 Boxes 3 Boxes 4 Boxes Multi Combination ¥49.8 Purchase
Creamy pasta with bacon
Creamy bacon pasta has always been a favorite of white sauce lovers, and the salty creamy flavor is inherently richer than the taste of a single-flavored everyday dish.
The lightly cooked bacon pasta is made using a unique emulsification process that releases the aroma of the cream better, and the bag is unwrapped and the mellow aroma of the cream is full of cream. Bacon uses a large piece of bacon of 24mm *24mm, which is the largest size of bacon on the market.
COOOOK Light Cooking Cream Bacon Pasta Single Box 270g ¥29.8 Purchase
Exotic basil tomato pasta
Basil-flavored pasta is uncommon and is generally only found in a few authentic high-end restaurants.
It's not because basil is expensive, but because so few people know how to taste it, so ordinary restaurants don't include it on their menus. But as a taste that can be deeply intoxicating to those who love it, if you love basil, then don't miss this basil tomato pasta, which is a wonderful taste that can imprint the taste into the heart.
This pasta is a boon for vegetarian lovers, a 100% vegetarian formula that is healthy and burden-free. The minced tomato meat from Xinjiang is selected, and the sunshine is sufficient, and the taste of each bite is so full.
COOOOK Light Cooking Exotic Basil Tomato Pasta Single Box 270g ¥29.8 Purchase
The lightly cooked packaging is also very beautiful and full of youthful atmosphere.
With a varied color scheme and lively patterns of ingredients, the whole package looks like a fashion magazine. The placement of the inner box material is very delicate and regular, and the Virgo can also feel extremely comfortable.
"Very good value for money"
Presumably, many friends will have questions about why it is called "very pasta". Because it strives to pursue "ten" in all aspects.
【Very convenient】
Compared to the 14-16 minute cooking time of traditional pasta, lightly cooked pasta only takes 8-10 minutes to cook, because the pasta selected does not have any additive thickener, except wheat and water, there is nothing, so that the pasta can be cooked more quickly.
【Very informative】
A sauce package is as large as 2 iPhones, and the solid content is particularly high (you can directly understand that the meat is full of materials ~)
【Very attentive】
Each box of "very pasta" will come with a custom placemat paper, not only to take pictures to look better, after eating to clean up super convenient, clean and tidy, really too intimate.
【Very healthy】
For the health of this matter, Bao Ma will pay special attention to, light cooking of "very pasta" to achieve the ingredients to the extreme.
Noodles have nothing but wheat and water. The sauce bag has no preservatives and no coloring, the only additive is frozen starch, and mothers with children can let children eat with confidence.
At the same time, the light cooking sauce and bun production enterprises have obtained the nationally recognized third-party testing laboratory certification, including CNAS, CMA two-factor certification.
*The international top factory used for light cooking adopts high temperature, high pressure, humid and heat sterilization technology that is more stringent than the national standard. At present, the highest national standard is 121 °C, and ordinary manufacturers in the industry can only achieve 121 °C or less, but light cooking has achieved 123 °C high temperature, high pressure, humid and hot sterilization. Don't underestimate this tiny difference of 2 °C, which fully guarantees that the sauce package produced by light cooking has zero colony sterility. Moreover, the sauce packaging material used in light cooking is a pure imported food-grade aluminum foil bag, which ensures food safety at any cost.