Making fruit tea, kumquat, lemon, passion fruit tea at home on a hot day is very simple, sweet and sour, delicious and fragrant
With the summer sun blazing, people are always eager to find some way to quench their thirst. At this time, a cup of cool fruit tea has become the first choice for many people. Especially those homemade fruit teas bring a sense of comfort and satisfaction in the scorching summer. Kumquat lemon passion fruit tea is one of the simple and delicious choices. At home, it only takes a few simple preparations to concoct a sweet and sour fruit tea. Let's take a look at the steps and fun of making it!
**Prepare Required Materials**
The first task in making kumquat lemon passion fruit tea is to prepare the required ingredients. The process is not complicated, and most of the ingredients can be easily found in the nearby supermarket or fruit stand.
The materials you need to prepare are:
1. Kumquat: Fresh kumquat is the main fruit in making this tea, it has a strong sweet and sour taste, which can bring rich flavor to the tea.
2. Lemon: The sour taste of lemon can enhance the freshness of the tea and make the overall taste more balanced.
3. Passion fruit: The unique aroma of passion fruit is a major feature of this tea, which can add a strong fruity aroma to the tea.
4. Honey or sugar: According to personal taste, choose the right amount of honey or sugar to flavor to make the tea more delicious and delicious.
5. Tea: You can choose green tea, black tea or flower tea as the base tea base to add layers of tea.
**Production steps**
1. **Wash the fruit**: First, wash the kumquat, lemon, and passion fruit thoroughly. Make sure the surface of the fruit is clean and free of dirt or pesticide residue.
2. **Slice and set aside**: Slice the kumquat and lemon thinly and set aside. The thickness of the slice can be adjusted according to personal preference, but it is recommended not to cut too thickly so as not to affect the taste of the tea.
3. **Making passion fruit juice**: Cut the passion fruit, dig out the pulp and put it in a blender to form a thick juice. If you like the taste of the pulp, you can also leave a part of the pulp unstirred.
4. **Brewing tea**: According to your taste, choose the right tea type and brew it with hot water. In general, green tea is suitable for people with a light taste, while black tea is more intense.
5. Mixed Ingredients: In a glass teapot or large cup, place the sliced kumquat and lemon slices. Pour in an appropriate amount of passion fruit juice and add the brewed tea.
6. **Seasoning**: According to personal taste, add the appropriate amount of honey or sugar and stir well. Honey not only adds sweetness, but also adds a lot of color to the tea.
7. **Add ice**: If you want the tea to be cooler, you can add ice cubes to cool the tea.
8. **Stir well**: Gently stir the tea with a long spoon to make the various ingredients well mixed to ensure a balanced taste of the tea.
**Taste & Enjoy**
Once you're done, you're ready to savor this homemade kumquat lemon passion fruit tea. As you enter the first bite, you will feel the sweet and sour taste of kumquats and lemons blooming in your mouth, and the rich aroma of passion fruit will also permeate it, as if you are in a flower orchard. The temperature of the tea is moderate, and tasting it in one bite can not only quench thirst, but also make the body and mind happy.
**Tips:**
- If you want the tea to be more refreshing, you can put the brewed tea in the refrigerator for a while before making tea.
- Passion fruit juice can be prepared in advance and stored in the refrigerator before taking it out when needed.
- In addition to the fruits mentioned above, you can also add other fruits such as strawberries, blueberries, etc. according to your personal preference to add more layers and flavors.
Overall, making kumquat lemon passion fruit tea is not complicated, but it can bring you a refreshing treat
Enjoy. Trying this fruit tea at home will not only relieve the heat of the hot summer day, but also feel the joy of making food. Why not take advantage of this summer day to make a cup of sweet and sour kumquat lemon passion fruit tea?