Grapes should be washed correctly: there is likely to be pesticide residues on the grapes, and cleaning is important. First, use scissors to cut off each grape with roots. Second, soak in flour and baking soda

Grapes should be washed correctly:

There is a high probability that there will be pesticide residues on the grapes, and cleaning is important.

First, use scissors to cut off each grape with roots.

Second, soak in flour and baking soda and wash it.

Third, when eating, it is best to peel off the grape skin.

Apples and peaches also have pesticide residues, proper cleaning:

First, wet the skin of the fruit, take some salt on the skin and scrub it evenly in a circle, and then rinse it with water.

Second, take a basin, pour some water, then take a little flour, sprinkle into the water, and stir it by hand. Wash the fruit in a pot (you can remove the dirty stuff inside). Rinse off with clean water.

Third, when it is best to eat, use a knife to cut off the skin of the fruit. Complete removal of pesticide residues.