In the Year of the Tiger, for the first time in did not hesitate to taste the indigenous original cuisine of China's youngest autonomous prefecture, Enshi Tujia and Miao Autonomous Prefecture, it was a feast, a feast, and a great addiction! Tujia cuisine
author：Clichés are new
The Year of the Tiger tasted china's youngest autonomous prefecture for the first time in the imperial capital.
The indigenous original food of Enshi Tujia and Miao Autonomous Prefecture, feasting, eating and enjoying!
Tujia cuisine classic fried potato slices, sour and spicy potato shreds, Tujia lazy tofu (heszac), and authentic Enshi konjac roast duck, these are all regional local delicacies that are rare to taste in The Imperial Capital, and it is really not easy.
Nine foodies are impressed and endlessly reminiscent!
The taste of Tujia La pig's trotter stewed kelp can be described as a classic dish that integrates healthy nutrition and local traditional food characteristics. Whether it is a foodie in the east, west, south and north, as long as you are not a taboo person, you can eat all the sizes, all ages, very delicious and delicious!
Grilled yellow eel with bacon is also a dish with strong local characteristics, and Hubei people, especially consumers in Enshi and Yichang, can be described as a household name.
However, tonight's most delicious food, but also the most Tujia style cuisine, that is, the Tujia family's large bowl of New Year meat, the aroma of bacon and corn, rice flour fusion of the fresh fragrance are all in the steaming drawer (grid) diffused...
Also, Tujia Moutai wine - Chinese herbal medicine soaked bud valley wine, after the fusion of wine feeling, that is undoubtedly the combination of earth and ocean, the combination of Chinese and Western enjoyment, especially for senior foodies, this is the ultimate experience and enjoyment!
In the Year of the Tiger, for the first time in did not hesitate to taste the indigenous original cuisine of China's youngest autonomous prefecture, Enshi Tujia and Miao Autonomous Prefecture, it was a feast, a feast, and a great addiction! Tujia cuisine
In the Year of the Tiger, for the first time in did not hesitate to taste the indigenous original cuisine of China's youngest autonomous prefecture, Enshi Tujia and Miao Autonomous Prefecture, it was a feast, a feast, and a great addiction! Tujia cuisine
In the Year of the Tiger, for the first time in did not hesitate to taste the indigenous original cuisine of China's youngest autonomous prefecture, Enshi Tujia and Miao Autonomous Prefecture, it was a feast, a feast, and a great addiction! Tujia cuisine
In the Year of the Tiger, for the first time in did not hesitate to taste the indigenous original cuisine of China's youngest autonomous prefecture, Enshi Tujia and Miao Autonomous Prefecture, it was a feast, a feast, and a great addiction! Tujia cuisine
In the Year of the Tiger, for the first time in did not hesitate to taste the indigenous original cuisine of China's youngest autonomous prefecture, Enshi Tujia and Miao Autonomous Prefecture, it was a feast, a feast, and a great addiction! Tujia cuisine
In the Year of the Tiger, for the first time in did not hesitate to taste the indigenous original cuisine of China's youngest autonomous prefecture, Enshi Tujia and Miao Autonomous Prefecture, it was a feast, a feast, and a great addiction! Tujia cuisine
In the Year of the Tiger, for the first time in did not hesitate to taste the indigenous original cuisine of China's youngest autonomous prefecture, Enshi Tujia and Miao Autonomous Prefecture, it was a feast, a feast, and a great addiction! Tujia cuisine
In the Year of the Tiger, for the first time in did not hesitate to taste the indigenous original cuisine of China's youngest autonomous prefecture, Enshi Tujia and Miao Autonomous Prefecture, it was a feast, a feast, and a great addiction! Tujia cuisine
In the Year of the Tiger, for the first time in did not hesitate to taste the indigenous original cuisine of China's youngest autonomous prefecture, Enshi Tujia and Miao Autonomous Prefecture, it was a feast, a feast, and a great addiction! Tujia cuisine
In the Year of the Tiger, for the first time in did not hesitate to taste the indigenous original cuisine of China's youngest autonomous prefecture, Enshi Tujia and Miao Autonomous Prefecture, it was a feast, a feast, and a great addiction! Tujia cuisine
In the Year of the Tiger, for the first time in did not hesitate to taste the indigenous original cuisine of China's youngest autonomous prefecture, Enshi Tujia and Miao Autonomous Prefecture, it was a feast, a feast, and a great addiction! Tujia cuisine
In the Year of the Tiger, for the first time in did not hesitate to taste the indigenous original cuisine of China's youngest autonomous prefecture, Enshi Tujia and Miao Autonomous Prefecture, it was a feast, a feast, and a great addiction! Tujia cuisine
The Ming Dynasty was a relatively magical dynasty, and there were many strange emperors. And around these emperors, you will often see the beautiful and cool Jinyi Wei, which is also unique to the Ming Dynasty...
