Eat cold noodles at noon today. When I was a child growing up in the northeast, there were many restaurants opened by Koreans around me, and there were also people selling Korean specialties in the market, and the impression of Korean food was mainly cold

Eat cold noodles at noon today. When I was a child, I grew up in the northeast, and there were many restaurants opened by Koreans around, and there were also people selling Korean specialties in the market, and the main Korean foods in my impression were cold noodles, spicy cabbage, orange stems, and Mingtai fish. Later, I traveled to South Korea and found that there are still some differences in the diet between the north and south of the peninsula, and the south prefers hot barbecue, stone pot rice, and cold noodles are not common.