"Jia San Guan Soup Bun" is one of the famous halal flavor snacks in Xi'an, is the famous Huifang "Old Jia Family" descendant Mr. Jia San (Jia Zhiliang), on the basis of inheriting the ancestral secret skills, absorbing the strengths of all, neutralizing and developing a new generation of halal wonders, it is made of fine flour as the skin, high-quality beef and mutton, seasonal vegetables and seafood and other ingredients, filled with beef bone marrow soup, through the original "Chinese Jia Sanguo Wooden Cage" strong fire instantaneous steaming, scientific preparation, exquisite skills, rich nutrition, variety.
Jia Jia Tang Bao originated in the 10th year of Qing Guangxu (1884 AD), and for more than 130 years, the first generation of Jia Yulin and Jia Yubao brothers began to operate halal snacks and related industries in Xi'an Huifang, deriving "four generations of the same church" and becoming a large number of Wangmen families.
In the 29th year of Guangxu (1903 AD), the "Old Jia Family" entered a prosperous period, and its descendants (Jia Chengqi, Jia Chengkui, Jia Chengyuan, Jia Chengzhang, Jia Chengmao) opened a noodle shop, a grain bank, a vinegar shop, and a net bath industry in The Majiashi character of Xi'an Huifang Commercial and Trade Center, forming a business situation of "triangle and four shops", and creating halal characters such as "Jixintang" and "Jinqinhe", during this period, when Jia Chunying of the pure character generation was born, the elders named him Sihong, and used "Jia Jia Sihong" to call the four major industrial patterns of the Jia family. It reflects the prosperity of the Jia family's business at that time (see Ma Xinfang, "History of the Hui Nationality in Shaanxi").
During the Republic of China, it was passed down to the pure character generation and the Yongzi generation to operate, and the jia family noodle food varieties continued to increase, resulting in chrysanthemum cauldron helmets, dumplings, oil crisp steamed buns, clear oil teeth, shell basket roasted steamed buns and other kinds of noodles, there are also like "bergamot", "peach" steamed flower buns and stuffed buns and pasta, the prototype of "Jia family buns" appeared.
After liberation, after the public-private partnership, the old Jia family pastry inheritors have become the backbone of the major catering service industries, and the pastry skills have occupied an absolute advantage, among which Jia Chunji, who is a pastry chef in the "one building", created the "shell basket roasted bun" pastry skill with one hand and kneaded with both hands, so he was awarded the senior technician in the "Xi'an Technical Competition and the Feast Skill Competition", and performed for Liu Shaoqi, Zhu De, who came to Xi'an, and Xu Bu, then the mayor of Xi'an, has been passed down to this day, and the "shell basket roasted bun" production technology has become the Jia family noodle skill. The "oil crisp" and "oil bud buds" made with the Jia family pastry handiwork also enjoy a good reputation.
Jia San is a Huimin, and the Huimin in Xi'an are almost all geniuses in business and financial management and working capital; at the same time, the Huimin in Xi'an have a long tradition of hard work and dedication, patriotism and love of religion. Relying on the excellent national tradition and the professionalism handed down from generation to generation, Jia San has created a series of cuisines in the form of "pouring soup" and named "Jia San" after three years of initial creation, five years of foundation, ten years of painstaking discovery, and twenty years of continuous innovation. The value and significance of "Jia San's Soup Buns" are not only confined to filling in the gaps for xi'an food garden, but his "soup buns" contain a lot of things that make people think.
Entering the antique street of Beiyuanmen in xi'an Hui residential area, between the quaint and dignified archways and the corridor, you will easily find the golden sign of "Jia San Guan Tang Buns", you will feel a rush of enthusiasm and thoughtfulness; standing in his shop, there are many inscriptions and photos of celebrities and famous artists that you are very familiar with; at this time you will be surprised to find that almost all the celebrities in the country have patronized and tasted "Jia San Guan Soup Buns"; and you will find out from it - in Jia San's marketing ideas, Cultural taste and cultural character account for a large proportion. Only in the shop hall of "Jia San Dou Tang Buns" can you truly discover the culture of buns and the buns of culture.
Jia San is a celebrity in Xi'an. When you come to Xi'an, you should try "Jia San Guan Soup Bun" no matter what. Go and appreciate the national customs there and taste the cultural colors there