After working in Hebi for 30 years, I have heard that the soup buns in the "Gaomentai" of Hongqi Street in Hebishan District are delicious. Although I have passed by, I have not entered the door for many reasons.
Yesterday, suddenly aroused the hungry insects, can't help but want to taste this "high gate platform" soup bun. The night breeze is not cold, and the streets are sparsely populated. The late autumn wind is shaking the leaves on the branches and rustling down.
In the main seat of Hongqi Street in Shancheng District, I saw a door face on the east side of the road south. Not big, very ordinary, not at all ostentatious.
Go along the alley, uphill, about tens of meters, suddenly wide, about three hundred square meters, you can park for dinner. All around are signs about the history of buns, and there is a feeling of "wine is not afraid of deep alleys".
This is the main entrance, without excessive decoration, without the feeling of being tall.
There are not many people eating, it may be late, it is more than 8 o'clock at night. Old-fashioned wooden tables, old-fashioned wooden chairs, painted with new paint, I thought, is it deliberate to create this atmosphere of the old shop? The tables and chairs were clean and tidy, and several waiters were idle waiting for customers.
This sign introduces its profile, 58 years old. How many people here have the impression of the food of hebi old district.
The soup bun has to be paid first, which is a small ticket, and eating the bun with the ticket is also a different place. Is it a continuation of the previous way of selling ah a cage of 17 yuan, a bowl of wood soup 5 yuan.
The wooden whisker soup bowl is the same size as the usual breakfast bowl on the street. The soup mainly sees eggs, shredded pork, yellow cauliflower, bamboo shoots, etc., this soup is very delicious, very fragrant. Eggs are delicious, shredded pork is delicious, and bamboo shoots are crispy. Taste it, full of raw incense, can't help but shout: delicious, delicious.
The soup buns are thin-skinned and juicy, added up and hanged into a pocket. From the outside, you can see the pink meat filling inside the dough, like a small lantern, which is very cute.
I have eaten several soup buns, the buns here are more ginger than in other stores, a lump of meat, are good meat, the meat taste is pure, the taste is good.
The two sentences on this sign are a true portrayal of the soup buns. Really famous throughout the city, whenever mentioning what is delicious in the old hebi area, people will always mention the "Gaomentai" soup buns, which has become the iconic food here.
Really worth coming back.