
Soup buns, Xi'an snacks, very famous, outsiders come to Xi'an, most of them want to taste it, Xi'an people often go to eat.
There are two famous soup bun shops in Xi'an. One is called Jia San Tang Bao, which is open on the side of the Drum Tower, the famous Muslim snack street; one is called Xiao Liu Tang Bao, chain operation, there are more than ten shops. Jia San soup buns, halal food. Small six soup buns, a variety of varieties, large meat, beef, lamb, chicken, shrimp and vegetarian stuffing are available.
Jia San dou tang bun evolved from Jia jia dou soup bun. In the early days of reform and opening up, the three brothers of the Jia family opened a soup bun shop in Huimin Street and quickly opened the market. Later, the three brothers separated and opened three stores. Later, Jia San rose and occupied half of the ancient city's soup bun market. Jia San is active and likes culture, the newly built shops in recent years are quaint, the soup buns have their own characteristics, and many cultural celebrities inside and outside the province have come to taste and praise.
Little Six can be described as a sudden rise. This sixth-ranked young man from Hanzhong, graduated from high school without being admitted to college, worked in the ancient city, hit Jia Sandian, and became a firehead. After all, when I was in high school, people were clever, while burning fires while observing and pondering the way of making and operating soup buns, and finally made up my mind, quit my job as a fire head army, started my own business, and opened a soup bun shop with a façade. With the convenience of time and place, it has been upgraded to a large store that can receive hundreds of customers in a few years, and more than a dozen chain stores have been opened in more than ten years. Nowadays, when people talk about soup buns, they must compare Jia San with Xiao Liu. Some people once looked down on Xiao Liu and said that he was not a fire-headed army? However, isn't there also a fire burner among the female generals of Yangmen? Why not start with a fire?
What is a "soup bun"? To put it bluntly, it is a kind of small steamed bun with a packet of oil soup in the dough with the meat filling. Because with this bag of oil soup, this bun looks extra energetic and sweet to eat. However, putting a packet of oil soup in the bun is not an easy task. Some cooking books say that adding some meat jelly to the meat bun filling can form a packet of oil soup. But our family tried to do it several times, but it was unsuccessful, either the steamed bun was broken, or there was no oil soup. Only knowing the method is not enough, but also having experience. Moreover, there may be a little trick in the meantime, you don't know, this is called a "trade secret".
The soup buns were delicious. The hot bun was sent up in a cage, the aroma was fragrant, the shape was good-looking, I don't know how to do it, there are dozens to dozens of folds, you have to clip to eat. But you can't be too impatient, the oil soup is too hot, a bite into it, will burn the tongue. Or if you don't get it right, the oil soup is flowing away, and it's a pity. The correct way to eat is: use chopsticks to gently clip a bun from the cage drawer, gently shake it a few times, take it to your own small dish without damaging the foreskin and letting the bun out of the cage drawer, and then gently poke a small hole to let the oil soup flow out, first drink the oil soup, and then eat the bun. Eat slowly, chew and swallow carefully, this can get the enjoyment of beauty.
Xi'an soup buns are popular with customers, an important reason is because it is an authentic Chinese fast food. Delicious, fast, and affordable. At the beginning of the 21st century, a friend came from Guangzhou, and his wife invited them to eat at the XiaoliuTangbao Restaurant, asked for seven cages of buns, did not finish eating, and the rest was enough for two or three people to eat a meal. Checkout after the meal, a total of 68 yuan. It's so cheap! This is also called a dinner party? Fortunately, all are satisfied.