laitimes

The small broken shop in Heze Town, once it arrives at the meal point, it is crowded with people, and the fried bun is 1 yuan out of the pot to grab the small broken shop in Heze Town, Shandong Province, 1 yuan, and wants to eat all by grabbing it in the morning to sell more than 300 buns

author:Foodie Xiaohong

Heze City is a prefecture-level city in Shandong Province, located in the southwest of Shandong Province, where it has a long history, profound cultural heritage, beautiful scenery, and is known as the "Peony Capital of China". Of course, Heze is also a veritable "food city", not to mention the famous single county mutton soup, just a variety of street snacks are mouth-watering, what Cao County roast beef, Yuncheng steamed buns, Dongming fragrant belly, fried fish, steamed buns, meat boxes, fried buns, etc., these are Heze people's beloved food, but also an important part of Heze food culture.

The small broken shop in Heze Town, once it arrives at the meal point, it is crowded with people, and the fried bun is 1 yuan out of the pot to grab the small broken shop in Heze Town, Shandong Province, 1 yuan, and wants to eat all by grabbing it in the morning to sell more than 300 buns

<h1 class="pgc-h-arrow-right" data-track="5" > a small shop in Heze, Shandong</h1>

When it comes to Heze cuisine, we have to mention the fried bun, the fried bun as a very representative food of Heze, it is flat and round, the upper and lower are golden yellow, and it is crispy and tender on the outside and tender on the inside, and the taste is excellent. It is also one of the indispensable delicacies in the daily life of Heze people, and it can be seen everywhere in Heze, and there is such a hot fried bun shop in Wudian Town, Mudan District, Heze.

The small broken shop in Heze Town, once it arrives at the meal point, it is crowded with people, and the fried bun is 1 yuan out of the pot to grab the small broken shop in Heze Town, Shandong Province, 1 yuan, and wants to eat all by grabbing it in the morning to sell more than 300 buns

This shop is a very humble small shop on the side of the road, the environment can not be looked at directly, the store is very simple, simple a few tables, and then there is the operating table and a frying pan, the floor of this shop is brick, the environment is really poor, directly with a small broken shop to describe a little is not exaggerated, but even this can not stop people's love for his family fried buns, because the taste is good, the price is cheap, so it is very popular in the local area.

The small broken shop in Heze Town, once it arrives at the meal point, it is crowded with people, and the fried bun is 1 yuan out of the pot to grab the small broken shop in Heze Town, Shandong Province, 1 yuan, and wants to eat all by grabbing it in the morning to sell more than 300 buns
The small broken shop in Heze Town, once it arrives at the meal point, it is crowded with people, and the fried bun is 1 yuan out of the pot to grab the small broken shop in Heze Town, Shandong Province, 1 yuan, and wants to eat all by grabbing it in the morning to sell more than 300 buns

This shop is a husband and wife business, listen to the boss said that his family dry water fried bun for nearly 20 years, every morning early to get up to prepare ingredients, because the fried bun is slower than the steamed bun, every day is the big brother is responsible for frying, the big sister is responsible for the noodles, mixing the stuffing and wrapping, the whole is hard money.

The small broken shop in Heze Town, once it arrives at the meal point, it is crowded with people, and the fried bun is 1 yuan out of the pot to grab the small broken shop in Heze Town, Shandong Province, 1 yuan, and wants to eat all by grabbing it in the morning to sell more than 300 buns

<h1 class="pgc-h-arrow-right" data-track="20" >1 yuan a want to eat all rely on grabs</h1>

Don't look at this small broken shop environment is poor, and there is no service to speak of, but the business is quite good. His family fried bun has meat stuffing and vegetarian stuffing, are 1 yuan a, every morning at five or six o'clock to start business, because the price is cheap, but also freshly sold, to ensure the best taste, the ingredients are relatively fresh, so his family business is particularly good, as long as the store is crowded with people, a pot can produce sixty or seventy fried buns, out of the pot is not, want to eat can only rely on grab.

The small broken shop in Heze Town, once it arrives at the meal point, it is crowded with people, and the fried bun is 1 yuan out of the pot to grab the small broken shop in Heze Town, Shandong Province, 1 yuan, and wants to eat all by grabbing it in the morning to sell more than 300 buns

His family fried bun 1 yuan can be said to be quite cheap, the size is not small, and the taste is very strong, the bottom of the fried bun is fried to crisp, the dough is very tasteful, the juice is also quite rich, it can be said that the color and flavor are complete. The meat filling is clean, there is no strange taste, and the filling is just right. The soft and crispy dough with gravy doesn't feel greasy at all, and it's fun to eat three or five in one go. His family also has vegetarian fried buns, the taste is also very good, in addition to a bowl of porridge and peppery soup, to 2 fried buns and a bowl of soup, three dollars can eat enough, really affordable.

The small broken shop in Heze Town, once it arrives at the meal point, it is crowded with people, and the fried bun is 1 yuan out of the pot to grab the small broken shop in Heze Town, Shandong Province, 1 yuan, and wants to eat all by grabbing it in the morning to sell more than 300 buns

<h1 class="pgc-h-arrow-right" data-track="21" > can sell more than 300 buns in one morning</h1>

Because the cheap taste is good, so this shop is very popular in the local area, to eat most of the old customers, go out early in the morning, to his house to eat two fried buns to a bowl of peppery soup to open a full of vitality, but also because the boss uses really good taste, there are also many foreign tourists who come to admire. According to the boss himself, they can fry five or six pots in the morning, almost all of which have more than 300 buns, which is not counting the amount of meals and noon, which is really remarkable.

Read on