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Shandong 80-year-old grandmother sells fried buns, 3 mao 1 fresh bag to eat, fangyuan baili guests for him to come to the countryside on the big set of "net red fried buns" skin thin stuffing big value 3 mao a super affordable

In the eyes of most workers, breakfast may be the most important meal, after all, after a night of sleep, there is a clear sense of hunger in the morning, coupled with the daily work is so hard, if you do not eat a beautiful breakfast in the morning, not only the morning work efficiency, today's whole day may be very low. Although the bun has always been the first choice of many workers to eat early, but now, the fame of the fried bun can be said to be getting bigger and bigger, and there is a tendency to surpass the ordinary bun, after all, the fried bun also has meat and vegetarian, the taste brought by that layer of burnt skin is incomparable to many ordinary buns, in addition to the price is slightly more expensive, the taste is relatively dry, basically there is no big disadvantage.

Shandong 80-year-old grandmother sells fried buns, 3 mao 1 fresh bag to eat, fangyuan baili guests for him to come to the countryside on the big set of "net red fried buns" skin thin stuffing big value 3 mao a super affordable

<h1 class="pgc-h-arrow-right" data-track="2" > "net red fried buns" on the rural market</h1>

So today I want to take you to see together, is a small shop of fried buns, but this small shop is not ordinary, it is opened in a rural large market in Shandong, but the fame is almost the loudest shop in the whole big set, and even has become a net red fried bun. This shop has no storefront and no signboard, two firewood stoves are all belongings, bun stuffing is mixed on the spot at the market, freshly wrapped fried and eaten, and the guests are not polite, sitting on the pony to eat buns in the open air, especially enjoyable.

Shandong 80-year-old grandmother sells fried buns, 3 mao 1 fresh bag to eat, fangyuan baili guests for him to come to the countryside on the big set of "net red fried buns" skin thin stuffing big value 3 mao a super affordable

The characteristics of this shop are quite many, one is that their fried buns are satisfied from the price, taste or portion, the second is that this shop is a family of five people jointly operated, from 80-year-old grandmothers to 8-year-old grandchildren are the "clerks" of this small shop, grandmothers and grandfathers are responsible for buns and fried buns, and the little grandson is responsible for rolling the dough skin, many customers who come to their home to eat fried buns recognize this sensible child, and the people in the hundreds of miles are admired.

Shandong 80-year-old grandmother sells fried buns, 3 mao 1 fresh bag to eat, fangyuan baili guests for him to come to the countryside on the big set of "net red fried buns" skin thin stuffing big value 3 mao a super affordable
Shandong 80-year-old grandmother sells fried buns, 3 mao 1 fresh bag to eat, fangyuan baili guests for him to come to the countryside on the big set of "net red fried buns" skin thin stuffing big value 3 mao a super affordable

<h1 class="pgc-h-arrow-right" data-track="8" > is a great value for money</h1>

Each fried bun in this small shop is quite large, although the size is slightly uneven, but the smallest is larger than the ordinary buns outside, which is the simplicity of the rural people. There are not many flavors that they can choose from, only cabbage meat filling and green vegetable tofu, cabbage meat stuffing fried bun 5 cents a piece, green vegetable tofu is 3 cents a piece.

Shandong 80-year-old grandmother sells fried buns, 3 mao 1 fresh bag to eat, fangyuan baili guests for him to come to the countryside on the big set of "net red fried buns" skin thin stuffing big value 3 mao a super affordable
Shandong 80-year-old grandmother sells fried buns, 3 mao 1 fresh bag to eat, fangyuan baili guests for him to come to the countryside on the big set of "net red fried buns" skin thin stuffing big value 3 mao a super affordable

In these two kinds of fried buns, the more popular is the cabbage meat filling, after all, their meat filling is indeed quite fresh to eat, and the amount of meat is more than the dish, the umami taste of the meat mixed with the flavor of the cabbage is called a stunning. In order to allow the guests to eat well, all the fried buns in their home are thin and stuffed, and those friends with small appetites may not be able to eat three or four.

Shandong 80-year-old grandmother sells fried buns, 3 mao 1 fresh bag to eat, fangyuan baili guests for him to come to the countryside on the big set of "net red fried buns" skin thin stuffing big value 3 mao a super affordable

<h1 class="pgc-h-arrow-right" data-track="10" >3 gross is super affordable</h1>

If you want to eat fried buns in ordinary small shops to eat full, add a bowl of soy milk or white porridge that at least have to spend 5 or 6 yuan to do, people with a larger appetite have to get about 10 yuan, but this shop is different, their family 3 cents can eat a delicious fried bun, the villagers generally only spend 3 yuan to eat well, it really makes people feel warm, do you like this kind of fried buns?

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