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1, fat intestines are also known as pig intestines, pig intestines. Pig intestines are used to transport and digest food, have strong toughness, are not as thick as pork belly, and have a moderate amount of fat.
2, today Lao Liu will come to share the "washing of the large intestine tips" practice, like friends can first collect, have time to try it themselves.
3. The following begins to introduce the required ingredients:
Large intestine, salt, flour, rock sugar, soy sauce, dark soy sauce, cooking wine, ginger, green onion, star anise, peppercorns
4, first put the large intestine under the running water, keep rubbing, wash off the surface mucus. After the initial cleaning, put it in the basin, then add salt, keep rubbing, knead out the mucus, then put it on the bottom of the running water to rinse, then put in the flour and knead for five minutes, and then rinse it under the running water again
5, and then the large intestine using the impact of water to turn over, like a lump of oil must be pulled clean, the rest of the fat oil can be left a little, and then put in salt and flour to repeat the above action, the inside of the large intestine clean. And then turn it over again
6: Put the large intestine into the pot and blanch the water, add ginger, cooking wine, green onion, skim off the foam after the pot is opened, and then fish out and clean. Pour oil in a hot pan, add rock sugar to fry the sugar color, boil the rock sugar slowly over medium-low heat, boil the rock sugar until it melts, boil until it bubbles up slightly, and put in boiling water
7: Transfer the boiled sugar color to the casserole dish and put the blanched intestine into it. Add sliced ginger and green onion, cooking wine, soy sauce, soy sauce, soy sauce, a spoonful of salt, star anise, peppercorns, cover and simmer on medium-low heat for 30 minutes
8. When the time comes, fish out two roots, leave the rest in the casserole dish, and marinate for another two hours. Then cut the large intestine into oblique segments, put it on the plate, and you can eat it
9. The large intestine of the pig has the effect of moisturizing, replenishing, quenching thirst and stopping bleeding. It can be used to treat weak thirst, prolapse, hemorrhoids, blood in the stool, constipation and other symptoms
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