Pig intestine, is a common pig offal by-product. For this kind of food, just like stinky tofu, the controversy is very big, some people think it is delicious, some people find it unpalatable. People who don't like to eat pig intestines think that pig intestines are very dirty and still contain excrement, so they dare not eat.
But in fact, as long as the pig intestine is cleaned, it is also a very delicious food. Stir-fried pork intestine is the most delicious, not only chewy to eat, but also has the effect of moisturizing, toning deficiency, hemostasis, can treat hemorrhoids, constipation and other symptoms.
In life, there are many people who like to eat pig intestines, and do not know whether to blanch water or hot water, resulting in the fried pig intestines being unpalatable. The step of boiling water is very important, if you don't do it right, the fishy taste is big and the taste is poor! So should we blanch it with cold water or hot water? Let's take a look!
Before boiling the pig intestine, it is necessary to clean it first, which is also very important, because it is not cleaned, which affects the taste of the pig intestine after frying. Pig intestines are a relatively dirty food, so be sure to wash them carefully. Rinsing with clean water is not clean, be sure to wash with salt and flour, so that the dirt on the pig's large intestine can be completely removed.
After the pig's large intestine is cleaned, it is time to blanch the water step. So do you want to boil it in cold water or hot water? The answer is hot water, because if the pot is boiled under cold water, it will increase the boiling time of the pig's large intestine, and the fried pig's large intestine will become fishy and have a poor taste and hard taste. And under the hot water pot, the pig intestine into the pot blanched water for about 2 minutes, you can fish out, so that the fried pig intestine has chewy, good taste.
After the pig intestine is blanched, it needs to be soaked in cold water for a few minutes, which can make the fried pig intestine more chewy and taste better.