Recently put the husband taste of the most more and more picky, because the day before yesterday to make buns are too anxious, the noodles are not good, the bottom of the steamed buns are somewhat hard, the husband has an opinion, said so hard, it is better to bake, you have to eat grilled buns ... Who made me a cook, there was everything I needed! Baked snacks, baked cakes, buns are really the first time, hey, just get it!
1. After the refrigerated leftover buns are thawed, the oven is preheated 200 degrees, while brushing a layer of egg yolk on the buns, in fact, this step can be omitted, I just think the color is better, after the preheating is completed into the oven for 3 minutes. After that, brush another layer of cooking oil and continue to bake for 5 minutes.
2. Next, brush a layer of honey, sprinkle with sesame seeds and put in the oven for about 7 or 8 minutes.
3. The bun can be colored, and if you like to be crispy, you can bake it for a while.