Shanxi authentic fried noodles are the correct way, so delicious, look at all drooling, learn to open a shop

Speaking of pasta, the two most famous provinces in the countryside are Shanxi and Shaanxi noodle culture is profound, has a long history, there are many pasta methods, today we will share a most delicious pasta method fried noodles can be eaten at one time, two bowls are not enough to eat, really super delicious.

First of all, we paste some side dishes, choose a relatively tender zucchini and cut it in half, cut it diagonally into pieces, and then cut it into diamond-shaped zucchini slices. We cut the carrots into pieces and also cut them into diamond-shaped slices, which look good and delicious. Cut some meat slices.

Next we take a spoonful of flour, add the right amount of water, and form a non-sticky dough. Using a rolling pin to roll out the noodles into thin slices first, we cut the noodles a little wider, boil the water, and tear the noodles into it, which is the way to pull the noodles.

Cook the dough and remove it with cold water.

Then put the oil in the pan, heat the oil and add the dried chili peppers, add the cut pieces of meat, sauté to make the aroma, and add the cut side dishes. Add a little soy sauce and add a spoonful of table salt. Add a little oyster sauce, sauté a few times and fish in the dough.

Enlarge a little more chicken essence and stir-fry evenly.

Then to the delicious fried noodles are done, special delicious, special appetite, smell will be very fragrant, you may wish to try to do it, like a small slow sharing can pay attention to small slow food Oh, we will see you next time bye bye.