By DD - Kitchen Lady
<h2>Royalties</h2>
Low gluten flour 32 g
Salt 0.5 g
Sugar 0.5 g
Milk 53 ml
2 eggs
Butter 22 g
<h2>Practice steps</h2>
1, milk, butter, sugar, salt together to boil, pour flour, away from the heat, quickly stir well, and then return to the low heat and fry for one minute, there is a layer of film at the bottom of the pot.
2, a small amount of egg liquid added to the batter many times, stir evenly, the egg liquid is not necessarily used up, so do not add a lot at one time, at any time to lift the spatula to check that the batter is inverted triangle shape.
3: Put into a framed flower bag, squeeze into a baking sheet, and send to the oven at 160 degrees for about 20 minutes (adjust the time temperature according to your own oven. )
4, bake well, do not take it out, leave a gap in the oven to let the temperature drop some and then take it out.
5. Squeeze in your favorite stuffing and eat it
6, like your gentle color.
<h2>Nutritional benefits of low gluten powder</h2>
Nourish the heart, benefit the kidneys, remove heat, quench thirst, and treat dirty, irritable, thirst-
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