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How to eat homemade taro puree that is not fat? Healthy 0 additives, soft sticky sweet taste is not greasy

author:Eat not fat little full 9

Real name thumbs up! Homemade how to eat how not fat taro puree, milk tea shop stole to learn Oh!

What can I eat during weight loss to relieve my hunger? What to eat without fear of being fat? ️

Taro puree is definitely preferred! Sweet and salty, the best in the world

How to eat homemade taro puree that is not fat? Healthy 0 additives, soft sticky sweet taste is not greasy

Taro mud has been very windy in recent years, especially fresh milk taro mud, milk tea taro mud, as if something with taro puree, are particularly advanced!

Not to mention, the way to eat taro puree is really a lot of tricks! Such as taro puree sandwich, meat saro puree mochi, taro milk tea and so on... Can make a lot of good food

How to eat homemade taro puree that is not fat? Healthy 0 additives, soft sticky sweet taste is not greasy

Purple potatoes, lypu taro, a little sugar, a jar of milk. (Lipu has a special geographical environment, and the taro produced is very delicate in taste and rich in flavor.) )

How to eat homemade taro puree that is not fat? Healthy 0 additives, soft sticky sweet taste is not greasy

Because taro is white, you need to add purple potatoes if you want to look good purple! It's not healthy to add coloring!

How to eat homemade taro puree that is not fat? Healthy 0 additives, soft sticky sweet taste is not greasy

1: Peel and cut the taro into pieces, then put it in the steamer and steam for 15 minutes

How to eat homemade taro puree that is not fat? Healthy 0 additives, soft sticky sweet taste is not greasy

2, while hot taro, sugar, milk into the mixer and beat into the mud is OK [there is no wall breaking machine, you can use a spoon / fork to pound into the mud]

How to eat homemade taro puree that is not fat? Healthy 0 additives, soft sticky sweet taste is not greasy

3, put into the crisper box, sealed and refrigerated, eat as you go!

In this way, the taste of making it is relatively refreshing, the taste is delicate and soft, delicious Q bomb, I think it tastes better than that kind of stir-frying, personally too greasy to like!

Fragrant sticky taro puree, let everyone love it! Have you learned this practice?

How to eat homemade taro puree that is not fat? Healthy 0 additives, soft sticky sweet taste is not greasy

Purple potato + taro I bought 5 catties each, a total of 32 yuan. 【Can be done many times】 The average price of a can of milk is 6 yuan.

Absolutely good quality and cheap, you think ah, go out casually to buy a cup of taro milk tea to 18/19 pieces, such a large box of taro puree, you can eat 3 days, the average once the practice, purple potato + taro + milk is also 16 yuan, super affordable Oh!

How to eat homemade taro puree that is not fat? Healthy 0 additives, soft sticky sweet taste is not greasy

And homemade healthy, clean, good taste, no additives, soft and sticky taste.

The most important thing is that there is really no technical content, easy to get started, easy to learn. No rollover.

Here's a bonus:

How to eat homemade taro puree that is not fat? Healthy 0 additives, soft sticky sweet taste is not greasy

Paired with fresh, rich milk and crystal clear sago, it is a multi-layered taste, coco family fresh taro milk sago dew!

You can also mix with milk tea, mango juice, etc., full of freedom to match, can drink and eat, pattern eating, to meet your taste buds.

How to eat homemade taro puree that is not fat? Healthy 0 additives, soft sticky sweet taste is not greasy

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