1: Wash and soak the red beans for more than 2 hours.
2: Put the soaked red beans into the pot and add the appropriate amount of water.
3: If it is a pressure cooker, cook for about 1 hour, about 30 minutes.
4. Don't rush to open it after cooking. It is best to continue simmering for about 20 minutes.
5, cooked red bean soup can be added to the rock sugar to eat.
Can I drink red bean soup every day? Although the red bean is small, it is rich in nutrients and has the effect of detoxification, beauty and weight loss. Friends who want to maintain youth and lose weight may wish to make some red bean soup every day! You can certainly drink it in the morning. Do not overdo it moderately. Of course, you can drink more red bean soup in the summer.