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Weekend Gourmet DIY | warm your winter morning with sweet milk egg mash

In the blink of an eye, the time has come to the tail of winter, but morning and evening are still cold, and the cold protection and warmth can not be relaxed. On weekend mornings, it's better to make a simple and sweet milk and egg mash to warm your stomach.

Weekend Gourmet DIY | warm your winter morning with sweet milk egg mash

ingredient:

The basic ingredients needed to make milk and egg mash can be known by name: milk, mash, eggs, in addition to some of your favorite nuts, black sesame seeds, sugar and baking soda.

steps:

Pour the milk into a pot and bring to a boil, then add a small amount of baking soda to prevent the rice wine from clumping after mixing with the milk;

Pour in an appropriate amount of rice wine, stir slightly and cook it again until boiling;

Beat the eggs, pour the egg mixture into the boiling milk mash, cook for a few seconds and then turn off the heat;

Add nuts to a bowl, add the finished milk and egg mash, and sprinkle with black sesame seeds. If you need white sugar, you can add it to the bowl according to your personal taste.

The sweet warm milk and egg mash is finished, and the aroma of a little wine is mixed with the aroma of milk, plus the silky egg liquid... Needless to say, another bowl.

Beijing News reporter Zhang Mingxuan

Edited by Zhu Fenglan Proofreader Zhao Lin

Source: Beijing News

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