Mash tangyuan preparation steps

Mash dumplings are very good for women's health, have beauty and beauty functions, and children are also very fond of drinking

Difficulty: Cut Pier (Beginner)

Duration: 10 to 30 minutes

Mash 250 g

A banana

A little goji berries

Seven or eight tangyuan

1. Boil the drinking water in an appropriate amount with mash

2. Cook for a while and add the rice balls

3. Float up the rice balls and turn off the heat and set off the goji bananas

Tangyuan is bought in bags for personal taste, and children generally like the yogurt flavor. Goji berries and bananas are placed after turning off the heat, so that the color and nutrients can be retained