A type of lettuce basic salad.
By Pickup Pickup Sissi
<h2>Royalties</h2>
American ham 2 tablets
Lettuce 4 slices
5 small tomatoes
Toast or bread slices 1/2 slice or to taste
French sour vinegar sauce (for 2 salads):
1 scoop of olive oil
2 scoops of vegetable oil
1 scoop of yellow mustard sauce
1 scoop of lemon juice or white vinegar
1/2 tsp or 1/5 scoop of sea salt
2/3 of white sugar
Grind the ground black pepper to taste
<h2>Practice steps</h2>
1: Stir the ingredients of the French acetate sauce in the stirring basin and stir evenly for later.
2: Cut the American ham into strips, put a very small amount of oil in the pan, add the ham strips, turn on low heat and fry until both sides are slightly yellow.
3, lettuce, small tomatoes, wash as much as possible draining to water, lettuce tear into sections by hand, small tomatoes cut into 2 halves, bread slices baked by the toaster and cut into small pieces.
4: Stir the lettuce, small tomatoes, bread cubes, half of the French acetate sauce evenly into the stirring pot.
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